Quote by Jarod Kintz

“(your purchases and gadgets suggest elaborate and fanciful recipes, at least in your intentions”

— Italo Calvino

“It's ingredients and a recipe. Anyone could do it." "But you chose to do it.”

— Sarah Beth Durst

“You guarantee a good meal by picking the recipes well, not by following recipes well.”

— Timothy Ferriss

“~There are no recipes, only ingredients~”

— Mireille Guiliano

“Remember to add the most important ingredient to every recipe you make - your love!”

— Diana Silva

“It's the company, not the cooking, that makes the meal.”

— Kirby Larson

“The point is to work with the ingredients, treat them right, cook with love, and create something you and everyone else wants to eat…

— Joe Campanale

“(Nothing is) really as good as a meal made 'from scratch' or a picture created with your own hands.”

— Mitsumasa Anno

“Taste while you’re cooking, not right before you are about to serve it when it’s too late to change shit.”

— Thug Kitchen

“appreciate quality baked goods.”

— Natalie Lloyd

“we educators continue to remodel the kitchen, we're continuously surprised that the food does not taste any better.”

— Tony Frontier

“A chef should make a dish using only my words as ingredients. My words will taste great in your mouth.”

— Jarod Kintz