If I wasn't an actress, I'd be a chef. I'd love to open a restaurant. — Blake Lively Copy Share Image
'Chef' doesn't mean that you're the best cook, it simply means 'boss.' — Tom Colicchio Copy Share Image
If not a chef, I would have been a painter maybe. I have interest in painting, and I do it well. — Ranveer Brar Copy Share Image
I think every chef should have a food truck. It's a good way to test the markets, to invest in meeting the… — Jose Andres Copy Share Image
Chefs become attracted to being able to get product and then clientele - those are the two things that attract you as… — Michael Mina Copy Share Image
“You can never focus without a goal and never achieve your goal without focus...” — Marcel Riemer Copy Share Image
I feel like a princess with a knife. I've wanted to be an Iron Chef forever. — Alex Guarnaschelli Copy Share Image
Support a small chef. Not these big chains... but support the people who are out there trying to do things right and… — Tom Douglas Copy Share Image
I was actually going to be a chef before I got sidetracked. I used to make deserts for restaurants as a young… — Suzanne Somers Copy Share Image
Your pantry is your first line of defense against food-borne illness and things like high blood pressure and cholesterol. — Joe Bastianich Copy Share Image
At a very young age, I fell in love with the idea of being in a restaurant and being surrounded with people… — Dominique Crenn Copy Share Image
When we no longer have good cooking in the world, we will have no literature, nor high and sharp intelligence, nor friendly… — Marie-Antoine Careme Copy Share Image
Céline Labaune has the knowledge, passion and dedication to finding us only the best truffles from the most reliable source of truffle… — Daniel Boulud Copy Share Image
I went to a hotel to become a chef and then tried becoming a flight attendant, but no one took me. I… — Jackie Shroff Copy Share Image
You walk into a restaurant when chefs are not there and it's different. The magic isn't there. Why pay top pounds when… — Marco Pierre White Copy Share Image
Every dish is very connected to my own experiences. Perhaps I go deeper in the description and feeling in the dish than… — Dominique Crenn Copy Share Image
The Kitchen, which my wife and I opened with our friend and amazing chef Hugo Matheson, was quickly recognized as the pioneer… — Kimbal Musk Copy Share Image
There's not much you can do about time - it just keeps on passing. But experience? Don't tell me that. I'm not… — Haruki Murakami Copy Share Image
When you make the film, it's like a chef who works on the meal. After you're working all day in the kitchen… — Woody Allen Copy Share Image
If there was ever a food that had politics behind it, it is soul food. Soul food became a symbol of the… — Marcie Cohen Ferris Copy Share Image
I started to change. It was sort of a restaurant mid-life crisis, you could say. I lost a lot of confidence, not… — Rene Redzepi Copy Share Image
Marcus Samuelsson is a chef who inspires me everyday. He has such a deep understanding of flavors and techniques. His food is… — Aaron Sanchez Copy Share Image
Italy itself has 21 different micro-regions. You go within each of those regions, there's even super-micro-regions; and the beauty is that when… — Mario Batali Copy Share Image
The pendulum of cookery techniques became more significant than the actual experience. And when that happens, the customer's satisfaction becomes secondary to… — Mario Batali Copy Share Image
Management is a far more homely business than its would be scientists suggest, more closely allied to cookery than any other human… — Robert Heller Copy Share Image
Something I didn't even know was on my bucket list has been achieved. I have cooked Thanksgiving dinner with Martha Stewart. I… — Jesse Tyler Ferguson Copy Share Image
The best way to learn to cook is to do some serious eating. — Alexandra Guarnaschelli Copy Share Image
I love food shows: Anthony Bourdain, Iron Chef, Chopped, you name it. — Donnie Wahlberg Copy Share Image
You wouldn't know it but I'm no good at... cooking. My chef does that. — Carolina Herrera Copy Share Image
