Able Quote by Michael Mina

All great chefs have two things in common. First, they respect nature as the true artist, and they are just cooks. Second, everything that…

— Marco Pierre White

How many chefs do we know that prefer cooking for chefs than they do customers, yet customers are returning repeatedly and it's the level…

— Gordon Ramsay

If you're a happy person around food, you can be a professional chef. It's fueled by passion.

— Ranveer Brar

While some people may think being a chef only entails making enticing dishes and pushing the culinary boundaries, being a part of the food…

— Marcus Samuelsson

“AB: I think great chefs evolve that balance between what they themselves can bring, creatively and technically. The great chefs understand human desire. They…

— David Blum

Part of being a good chef is being able to work well with others and make things work under different circumstances.

— Stephanie Izard

The person who's receiving the food cooks as much as the chef. They have a very important role to play... There's no other activity…

— Ferran Adria

Chefs are nutters. They're all self-obsessed, delicate, dainty, insecure little souls and absolute psychopaths. Every last one of them.

— Gordon Ramsay

A chef is a mixture maybe of artistry and craft. You have to learn the craft really to get there.

— Wolfgang Puck

Being a chef never seems like a job, it becomes a true passion.

— Gordon Ramsay

When we talk about chefs, we often talk about their love of food or their passion for it, but cooking is also about making…

— Alex Guarnaschelli

In a time when it is common for chefs to simply reproduce the innovations of others, the few who speak for themselves through their…

— Charlie Trotter