Book Quote by Jimmy Carr

My husband is a vegetarian. So it has really pushed me as a chef. Just thinking about the food that I really relied on…

— Damaris Phillips

I've been vegetarian for so long now that I don't remember anything different, so it's easy for me to put meals together and make…

— Christina Applegate

I have been cooking vegan recipes for a long time, long before the release of my first cookbook, because in the rubbish old days…

— Jack Monroe

There are three reasons why this book came into being. First, throughout the 33 years I've been writing recipes - although I'm not vegetarian…

— Delia Smith

Im a fan of the restaurant where they only have one thing and maybe a vegetarian option. You get what you are given.

— Grayson Perry

I am a vegetarian and prefer home-cooked food.

— Divya Khosla Kumar

When people come over to my house for dinner, I always have a vegetarian option. They can make do, or they can **** off!

— Jimmy Carr

The real thing people miss in vegetarian cooking is fat. Fat is flavor. It is delicious.

— Damaris Phillips

I enjoy cooking and baking. Alicia Silverstone's vegan cookbook is awesome.

— Mary-Louise Parker

I'm vegetarian and in most places it's very difficult to get vegetarian food.

— Michaela Strachan

Because I'm a chef, I eat out frequently, so it's hard for me to control what I consume in terms of calories. But when…

— Masaharu Morimoto

When I'm cooking for myself, I find that I eat almost completely vegetarian, although I'm not vegetarian.

— Gail Simmons