Go Quote by Christina Tosi

Now, normally I do all my research on existing recipes before I start working on my own version.

— J. Kenji Lopez-Alt

Everything is tested in my little kitchen. The recipes are mine and that's really important to me. When I do a cookery show I…

— Nadiya Hussain

I just want to keep things going. I just love testing myself.

— Ryan Sheckler

My recipes are a mix of time tested formulae and new age experiments.

— Chef Damu

When you are concentrating on baking 24/7, it is incredible how much you learn.

— John Whaite

I used to love looking at a recipe, getting all the bits and pieces in the shops, getting them ready and prepared... I don't…

— Brian O'Driscoll

I want to work on some more complicated baking... and it would be interactive!

— Lisa Loeb

On TV, I really try to go back to the basics and break down a recipe until it's very easy.

— Jacques Torres

The best time to plan an experiment is after you've done it.

— Ronald Fisher

I used to have a very unmediated experience of food but, because of the recipe testing, I've lost that now. I can't switch it…

— Yotam Ottolenghi

Once I've decided on my menu for the whole week, I build a shopping list.

— Antonia Lofaso

For me, meal prep is about doing the work when you have the time, which is usually on the weekend.

— Damaris Phillips