I love all sorts of food, chocolate especially. I eat well, but I like the odd Chinese, like anyone! — Katie Taylor Copy Share Image
It is so nice to talk to someone that has a passion for food and family. — Wolfgang Puck Copy Share Image
Everybody loves to have things which please the palate put in their way, without trouble or preparation. — Samuel Johnson Copy Share Image
Dine we must and we may as well dine elegantly as well as wholesomely. — Isabella Beeton Copy Share Image
If we really want to change the way Americans eat, we need to make delicious, sustainably-raised food accessible to everyone. Most people… — Steve Ells Copy Share Image
I have always loved food. I began cooking for my family as a young girl, and to this day, it's one of… — Suzanne Somers Copy Share Image
Peanut butter and lamb chops were not foods that had ever been a significant part of our life before pregnancy. In fact,… — Paul Reiser Copy Share Image
Unlike food mills, stand mixers, or even the humble potato masher or whisk, the potato ricer breaks down a potato into a… — Sohla El-Waylly Copy Share Image
There have been a lot of memorable meals in my life and in my career. — Frankie Avalon Copy Share Image
In many places in the developed world, we eat or waste probably twice as many food calories as we really need. We're… — Nina Fedoroff Copy Share Image
“The Good One chose me as the girls' Oathtaker, but he didn't provide me with the means to feed them!" Mara laughed.… — Patricia Reding Copy Share Image
I like me food. I also don't like me exercising. It's something me don't do very well. But it's something I've got… — Robbie Williams Copy Share Image
In Hong Kong, Dallas, or at home —and regardless of whether or not I have been to bed — breakfast is a… — Hunter S. Thompson Copy Share Image
Fame is a food that dead men eat, I have no stomach for such meat. — Henry Austin Dobson Copy Share Image
I worked for a breakfast catering company on commercial shoots, which meant getting up at 3 or 4 A.M. and loading up… — Matt Letscher Copy Share Image
I'm half Moroccan and half Indian so I have quite an adventurous taste in food. — Laila Rouass Copy Share Image
From the time of our birth till the time this body perishes, we are making many attempts to earn money and acquire… — Sri Sathya Sai Baba Copy Share Image
Organic is loaded with a sense of rightness, with a set of rules. I would much rather someone bought food that was… — Monty Don Copy Share Image
Beaten biscuits: This is the most laborious of cakes, and also the most unwholesome, even when made in the best manner. We… — Eliza Leslie Copy Share Image
That beautiful moment when you're in a restaurant and you see your food coming then it turns out that it's going to… — Anonymous Copy Share Image
For an artist to marry his model is as fatal as for a gourmet to marry his cook: the one gets no… — Oscar Wilde Copy Share Image
I stopped dieting on plain, boring, unsatisfying food and started eating rich, delicious meals full of flavor and, yes... fat. I got… — Suzanne Somers Copy Share Image
NYC, You Inspire Me to never stop exploring the endless possibilities of food. — Mike Lee Copy Share Image
When you're a scholar at the academy of a professional club everything is quite nice and easy. Then suddenly you're up against… — Dominic Calvert-Lewin Copy Share Image
“My Body Wants to Crave Healthy. I Just Need to Give it the Opportunity.” — Pooja Mottl Copy Share Image
“Neither (brother) even glaced at the counter. She smiled. Her dumb brothers never cooked. She didn’t think they even knew how! A… — Nnedi Okorafor Copy Share Image
People need help to change the way they eat... this is what government is for in my opinion.... We should make food… — Mark Bittman Copy Share Image
I suppose more than anything, chefs have gotten better, which is great news, which makes my life a lot easier. I can… — Gordon Ramsay Copy Share Image
“Rejection of food: This was the first hurdle I encountered after parting with him. Refusing food is basically a refusal of relationships,… — Kyung Ran Jo Copy Share Image
Don't let your missteps derail you, every healthy food choice you make counts. — Anonymous Copy Share Image
A man who loves good food has a way of making it gravitate toward his kitchen. — Angelo Pellegrini Copy Share Image
“The selection of appropriate service suppliesΔ (trays, dinnerware, tableware, hollowware, glassware, and disposables) is important for presenting meals attractively.” — Ruby Parker Puckett Copy Share Image
You shouldn't have to win the boss lottery in order to have a little bit of flexibility at work. Raising and supporting… — Tom Perez Copy Share Image
The whole debate on what food is best for us is complex, ongoing and often controlled by vested interests. — Jasper Carrott Copy Share Image
A Finnan haddock has a relish of a peculiar and delicate flavour, inimitable on any other coast than that of Aberdeenshire. Some… — Walter Scott Copy Share Image
Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has… — George Bernard Shaw Copy Share Image
“I love food, I love everything about food – the growing, the purchasing, the cooking, the eating, the nourishment, the connection, the… — Alyce Alexandra Copy Share Image
One of the people I lived with was a bit naughty and would steal our food. You would see him with the… — Jay Blades Copy Share Image