Cooking Quote by Steve Ells

The traditional fast food model is built on buying the cheapest ingredients - and that usually means poor-quality, heavily processed foods. But you can…

— Steve Ells

I want to make sure the cooking industry becomes more and more diverse.

— Marcus Samuelsson

Making changes in the fast food that makes up such a significant part of the American diet, even if the numbers aren't impressive, will…

— David Perlmutter

Like all disciplines where information is shared and work contributes to their advancement, cuisine should be no different. The kitchen is our life, and…

— Ferran Adria

We need representation of different chefs, as well as different foods.

— Sohla El-Waylly

“Whatever replaces the fast food industry should be regional, diverse, authentic, unpredictable, sustainable, profitable--and humble. It should know its limits.”

— Eric Schlosser

Get people back into the kitchen and combat the trend toward processed food and fast food.

— Andrew Weil

I'm not asking any of you to make drastic changes to every single one of your recipes or to totally change the way you…

— Michelle Obama

I still think we have a long way to go on rebuilding a culture of cooking. Everyday simple cooking.

— Michael Pollan

I think, once recipes become digital, pirating a digital recipe and all the questions that you have with music and so forth will become…

— Hod Lipson

Prepared and fast foods have given us the time and freedom to see cooking as an art form - a form of creative expression.

— Jeff Smith

I've always had a fantasy to write a cookbook, because everyone wants to know what a model eats.

— Padma Lakshmi