Food Quote by M. F. K. Fisher

I make a lot of soups, and I love stews. My mother's a big foodie. She went to culinary school in New Orleans and…

— Parker Posey

No oyster in the world tastes as good as a Gulf oyster.

— Steve Scalise

I'm not a big oyster eater. But I know people who will sit at a raw bar and eat oyster for two hours.

— Michael McKean

“...and we ate a meal of "surprise stew," which was called that for two reasons. The first was because the meat was unidentifiable the…

— Mike Hartner

I'm a big fan of soups and stews because you can throw everything in a slow cooker and leave it there for hours. They…

— Ayesha Curry

I heard oysters are an aphrodisiac, which I can't stand, but I think anything you eat with your hands is cute. I don't know.

— Emily Osment

Any good kitchen should be stocked up in oysters, shouldn't they?

— Michael Fassbender

I never was much of an oyster eater, nor can I relish them 'in naturalibus' as some do, but require a quantity of sauces,…

— William Makepeace Thackeray

The last time I ordered soup in a restaurant was - well, let me see - possibly never. That's because in my mind, soup…

— Claire Saffitz

Soup is never eaten as hot as it is cooked.

— Heinrich Muller

There is a charm in making a stew, to the unaccustomed cook, from the excitement of wondering what the result will be, and whether…

— Annie Besant

My taste includes both snails and oysters.

— Marcus Licinius Crassus