Chef Quote by Martin Yan Download Open image “First of all, I can't really claim to be a great chef.” — Martin Yan ★ ★ ★ ★ ★ 3.8 out of 5 (5 ratings) Copy quoteShare Chef Claims Firsts Food
If you want to become a great chef, you have to work with great chefs. And that's exactly what I did. — Gordon Ramsay Copy Share Image
I've never said I was a chef - I think I make great food. I will never open a restaurant to do, like, tasting… — Eddie Huang Copy Share Image
I wasn't that great a chef, and I don't think I'm that great a writer. — Anthony Bourdain Copy Share Image
One thing I always say is being a great chef today is not enough - you have to be a great businessman. — Wolfgang Puck Copy Share Image
I always say that I don't believe I'm a chef. I try to be a storyteller. — Anonymous Copy Share Image
I'm not a chef, and I'm not an expert at anything. I'm just a mom and a wife. — Ree Drummond Copy Share Image
I am not a chef. I am not even a trained or professional cook. My qualification is as an eater. — Nigella Lawson Copy Share Image
I'm not a chef. I haven't created any new technique in the kitchen. I'm not a rocket scientist. I think I'm good at writing… — Rachael Ray Copy Share Image
Anyone that has come to America past the age of eighteen will be able to understand when I say that you can never shake… — Martin Yan Copy Share Image
When I retire or pass away, I will be able to look back and say that this has been an exciting life. That's all… — Martin Yan Copy Share Image
I think a lot of times it's not money that's the primary motivation factor; it's the passion for your job and the professional and… — Martin Yan Copy Share Image
I don't like to waste anything. Any food left over from the night before is always eaten the next day. — Martin Yan Copy Share Image
Just like if you were brought up on a farm, you would most likely carry on your father's business as a farmer; I was… — Martin Yan Copy Share Image
In general I love to eat anything. I enjoy anything that is well prepared, a good spaghetti, lasagna, taco, steak, sushi, refried beans. — Martin Yan Copy Share Image
Because normally with Western cuisine, you'll serve vegetables separate from the meat, so kids will eat the meat and never touch the vegetables. — Martin Yan Copy Share Image
I also have a lot of preserved foods, things that will keep for a long time like dried fish, seaweed or lotus seed. — Martin Yan Copy Share Image
I think being famous is more of a hindrance, a constraint, than just letting yourself be free. — Martin Yan Copy Share Image
People have no idea how much work it is for a man to produce an ejaculation. You have this seminal vesicle churning out this… — Mark Leyner Copy Share Image
You look at most of these 'best chef' lists, and there are about nine male chefs and one woman chef. The problem is still… — Dominique Crenn Copy Share Image
My dream as a passionate cook has been to go to Le Cordon Bleu. Never could my most incredible dream have lived up to… — Blake Lively Copy Share Image
The chef has kids complaining to their parents the food they get in school is better than what they get at home. He's turned… — Marion Nestle Copy Share Image
If you become a chef because you're obsessed by becoming a celebrity, getting my ass kicked and working my nuts off the way I… — Gordon Ramsay Copy Share Image
How many chefs when I was a young boy shouted at me during service? All I ever said was "Yes, chef." The customer is… — Marco Pierre White Copy Share Image
BottleRock has these incredible VIP cabins where a chef is preparing sushi for you in your cabin or lounge decorated by Restoration Hardware. — Michael Rapino Copy Share Image
You don't go to school to become the best chef in the world right after you graduate. School is always a starting point so… — Roy Yamaguchi Copy Share Image
Miss Wormwood: Calvin, your test was an absolute disgrace! It's obvious you haven't read any of the material. Our first president was not Chef Boy-Ar-Dee and you ought to be ashamed to have turned in such preposterous answers! Calvin: I just don't test well. — Bill Watterson Copy Share
My husband is a musician. He cooks and he's a chef but he also, he makes basement recordings. So many people in my life… — Dana Spiotta Copy Share Image
I hate the opera. I think I must have a tin ear. No matter how hard I concentrate it still sounds like a bunch… — Aristotle Onassis Copy Share Image
