Eating Quote by Mario Batali Download Open image “I like thick or middle (spaghetti). Thin for me is always overcooked by the time I'm eating it.” — Mario Batali ★ ★ ★ ★ ★ 2.7 out of 5 (3 ratings) Copy quoteShare Eating Middle Spaghetti Thick Time
I like my food. I would rather be a little bit on the heavier side than too thin. — Diana DeGarmo Copy Share Image
My favourite food at the moment is Pasta, “with tons of shaved Parmesan on the side. Not crumbly but like the hunks, you know… — Kirsten Dunst Copy Share Image
I like pasta; it's pretty good. I'll even substitute wheat pasta in there and make it more healthy. — Prince Fielder Copy Share Image
For myself, I like a miso butter pasta. Roast chicken, that's what I make for other people. — Ayo Edebiri Copy Share Image
Pasta is my favorite comfort food, but sometimes my body really wants a steak, and I'll have one. — Donna Karan Copy Share Image
I make pasta. The key is not to overcook it. My Italian side comes out in my pasta. — Jannik Sinner Copy Share Image
Spaghetti... I can't eat spaghetti, there's too many of them. No matter how hungry I am, 1,000 of something is too many. I'll have… — Mitch Hedberg Copy Share Image
Spaghetti... I can't eat spaghetti, there's too many of them. No matter how hungry I am, 1000 of something is too many. I'll have… — Mitch Hedberg Copy Share Image
I put hibiscus flower in every cup of tea I have. It's sweet, sexy, and cleansing. — Mario Batali Copy Share Image
[If] we can celebrate that in a way that celebrates our love for New England as well as our love for the Italian culture… — Mario Batali Copy Share Image
When I was in college, I used to write little ditties and short stories and poetry for my friends. Writing a book is another… — Mario Batali Copy Share Image
Food is "everyday"-it has to be, or we would not survive for long. But food is never just something to eat. It is something… — Mario Batali Copy Share Image
Cookbooks have all become baroque and very predictable. I'm looking for something different. A lot of chefs' cookbooks are food as it's done in… — Mario Batali Copy Share Image
Jimmy Fallon and I play regularly at the Bayonne Golf Club in Jersey. He's eighteen holes of fun. Any time we play he has… — Mario Batali Copy Share Image
The Gulf Coast has the potential to create a culinary raw ingredient paradise that smart cooks can capitalize on. — Mario Batali Copy Share Image
I come from an Italian family. One of the greatest and most profound expressions we would ever use in conversations or arguments was a… — Mario Batali Copy Share Image
I think that there is philanthropy and there is publicity. If you can marry the two to do something good, then I think it's… — Mario Batali Copy Share Image
Finishing food is about the tiny touches. In the last seconds you can change everything. — Mario Batali Copy Share Image
By eating many fruits and vegetables in place of fast food and junk food, people could avoid obesity. — David H. Murdock Copy Share Image
I don't wear a watch because I want my arms to weigh the same. So if somebody asks me what time it is, I… — Mitch Hedberg Copy Share Image
Most people are sensitized to animals through their cats and dogs, but for me it was a flounder. I used to go fishing with… — Dan Mathews Copy Share Image
I have my meals delivered... you know what I like? Chicken and rice... But the problem with being a defensive lineman is, if we… — Hugh Douglas Copy Share Image
I do not believe in eating fish hot. People always insist on hot fish, but that leaves it dried out. — Geoffrey Zakarian Copy Share Image
One things guys have to remember is consistency... You can't make up for three years of eating poorly in just one workout. — Apolo Ohno Copy Share Image
My mom cares that I tweeted a picture of my breakfast. She's knows I'm eating and I'm safe. — Jack Dorsey Copy Share Image
There is an idea that you can take the spiritual teachings of a religion outside of a religion and practice them; these ideas are… — Seyyed Hossein Nasr Copy Share Image
I have an intense dislike of doctrines, because you will always end up eating your words. — Yotam Ottolenghi Copy Share Image
The worst thing for me is to not taste what I'm eating, to not know what I'm eating. It upsets me to no avail. — Joel Robuchon Copy Share Image
The heaviest I've ever been is 65 kilos. That was during my Leaving Cert when I was just studying and eating chocolate. — Katie Taylor Copy Share Image
For fear of causing terror to living beings, Mahamati, let the Bodhisattva who is disciplining himself to attain compassion, refrain from eating flesh. — Gautama Buddha Copy Share Image