When I wasn't the flavor of the week or month or day, those were hard times. — Kiefer Sutherland Copy Share Image
“How do you look at your best friend the same way again when you know the flavor of his mouth?” — J.M. Stewart Copy Share Image
“a fresh carrot from the garden has a complex flavor that is lost after a few days in transit.” — Ed Cyzewski Copy Share Image
I don't cook 'concepts.' I use my head, but I cook from the heart, I cook for flavor. — Marcella Hazan Copy Share Image
I like soft candy. I'm not a fan of the hard stuff. I like that quick flavor boost! — Andre Dirrell Copy Share Image
A fruit salad is delicious precisely because each fruit maintains its own flavor. — Sean Covey Copy Share Image
I realize I look very hip hop but I'm really more emo with a definite Brazilian flavor. — Jim Gaffigan Copy Share Image
I know my flavor's going to work because I just know there's not a lot of guys like me around. So you… — Ice Cube Copy Share Image
“They drive our behaviors and control our moods. If music is emotion expressed in the medium of sound, flavor is emotion expressed… — Mark Schatzker Copy Share Image
If I could only have one type of food with me, I would bring soy sauce. The reason being that if I… — Martin Yan Copy Share Image
Starbucks is rekindling America's love affair with coffee, bringing romance and fresh flavor back to the brew. — Howard Schultz Copy Share Image
Cutting pain was a different flavor of hurt. It made it easier not to think about having my body and my family… — Laurie Halse Anderson Copy Share Image
Seeds, there are seeds enough which need only be stirred in with the soil where they lie, by an inspired voice or… — Henry David Thoreau Copy Share Image
Cooking is like painting or writing a song. Just as there are only so many notes or colors, there are only so… — Wolfgang Puck Copy Share Image
Happiness, happiness ... the flavor is with you-with you alone, and you can make it as intoxicating as you please. — Joseph Conrad Copy Share Image
Sexual desire may burn like fire, but when you give a thought to when you are ill, then your excitement dies down.… — Zicheng Hong Copy Share Image
I'm a big online everything. But for me, shopping online started with music, obviously, then it went onto books, meditation CDs, and… — Fergie Copy Share Image
I grew up across the street from, you know, the Villarias, which was a great Mexican family there. In fact, there was… — Willie Nelson Copy Share Image
I've always been known for bold flavors and rustic cooking, but there is another side to me. As you evolve as a… — Emeril Lagasse Copy Share Image
How complicated can ice cream flavors be? How much can you put in there? I mean, when the flavor's something like banana… — Marc Maron Copy Share Image
Every drop of water in an ocean contains the flavor of the whole ocean. So too, every moment in time contains the… — Deepak Chopra Copy Share Image
What interested me was not news, but appraisal. What I sought was to grasp the flavor of a man, his texture, his… — John Gunther Copy Share Image
I know most Americans don't have this luxury, but we are in Los Angeles and are lucky enough to be able to… — Alison Sweeney Copy Share Image
“He was like a jazz musician, joyfully improvising, imagining tastes that ordinary people could not. He pulled ingredients apart and reconstructed them… — Ruth Reichl Copy Share Image
“You will encounter a fifth taste. Umami: uni, or sea urchin, anchovies, Parmesan, dry-aged beef with a casing of mold. It’s glutamate.… — Stephanie Danler Copy Share Image
“The flavor is not the important element. What really matters is the water. If th pitcher (Christian) is filled with water (Jesus),… — Steve McVey Copy Share Image
“I was beginning to taste it. Something bitter, but warm. A flavor that woke me up and let me see things clearly.… — Judith Fertig Copy Share Image
“If you draw the full length of the blade through the fish in one gentle sweep, the resulting cross section is smooth… — Tetsu Kariya Copy Share Image
There is no English equivalent for the French word flâneur. Cassell's dictionary defines flâneur as a stroller, saunterer, drifter but none of… — Cornelia Otis Skinner Copy Share Image
“Berthillon's ice cream is dense and creamy--- served, in keeping with French rules of moderation, in golf-ball-size scoops. You have to be… — Elizabeth Bard Copy Share Image
I don't know what rituals my kids will carry into adulthood, whether they'll grow up attached to homemade pizza on Friday nights,… — Barbara Kingsolver Copy Share Image