People under-salt their food, and they think it's bland, but salt brings out flavor. — David Burtka Copy Share Image
“Pain has a flavor. The question is...what does it taste like to you?” — Lisa Gardner Copy Share Image
"Sarge, mr. Nurd here is threatening to turn me to jelly." "really?" said Sarge. "what flavor? — John Connolly Copy Share Image
“I’ve sometimes imagined that if sin had a flavor, it might very well be bacon.” — George Takei Copy Share Image
We sort of read two or three big newspapers but we don't get the flavor of the local events, the local news… — Jane Smiley Copy Share Image
Find combinations of flavors you love and buy the best quality ingredients you can afford. Your food is only going to be… — Gail Simmons Copy Share Image
Although the skin on ginger is edible, it lacks flavor and, depending on how you plan to further process the ginger, can… — Sohla El-Waylly Copy Share Image
I've been a fan of ketchup for as long as I can remember, and the thick, rich flavor of Hunt's ketchup delivers… — Patrick Mahomes Copy Share Image
I've managed to include only enough historical detail to give the "flavor" of the time period while keeping the characters and story… — Julie Klassen Copy Share Image
I believe in using fresh, high quality from-the-earth ingredients and cooking methods that protect the natural goodness and nutrients of foods, while… — Suzanne Somers Copy Share Image
Marriage, from love, like vinegar from wine-- A sad, sour sober beverage--by time Is sharpened from its high celestial flavor Down to… — Lord Byron Copy Share Image
That's the cool thing about suits when you get in there and you customize it - you really get to find out… — Tobias Harris Copy Share Image
Squint your eyes and look closer I'm not between you and your ambition I am a poster girl with no poster I… — Ani DiFranco Copy Share Image
I love dessert. All kinds. But there's something about ice cream that makes me happy. I am drawn to its simplicity. I… — Rachel Nichols Copy Share Image
Cooking is about presenting flavors and other aspects of food in a way that makes best use of them and makes an… — Steve Albini Copy Share Image
To ferment your own food is to lodge a small but eloquent protest - on behalf of the senses and the microbes… — Michael Pollan Copy Share Image
Life, after all, was a secret with the self. The more one gave out, the less there remained for the center--that center… — Edna O'Brien Copy Share Image
There's the animation ghetto of feature films in this country. There's this flavor at DreamWorks, and Pixar does their own thing, and… — Henry Selick Copy Share Image
The words 'maybe' and 'perhaps' are literally the same - the flavor is the same, the educational level is the same. But… — David Mitchell Copy Share Image
Wine lovers have known for centuries that decanting wine before serving it often improves its flavor. Whatever the dominant process, the traditional… — Nathan Myhrvold Copy Share Image
“You will encounter a fifth taste. Umami: uni, or sea urchin, anchovies, Parmesan, dry-aged beef with a casing of mold. It’s glutamate.… — Stephanie Danler Copy Share Image
“He was like a jazz musician, joyfully improvising, imagining tastes that ordinary people could not. He pulled ingredients apart and reconstructed them… — Ruth Reichl Copy Share Image
“If you draw the full length of the blade through the fish in one gentle sweep, the resulting cross section is smooth… — Tetsu Kariya Copy Share Image
“The flavor is not the important element. What really matters is the water. If th pitcher (Christian) is filled with water (Jesus),… — Steve McVey Copy Share Image
“I was beginning to taste it. Something bitter, but warm. A flavor that woke me up and let me see things clearly.… — Judith Fertig Copy Share Image
I would say we had two goals when doing this CD. The first goal is to introduce people who have never seen… — Scott Aukerman Copy Share Image
When we take a top-tier view of the amount of code showing up inside of Linux today that is either directly related… — Darl McBride Copy Share Image
Love of colors bewilders the eye and it fails to see right. Love of harmonies bewitches the ear, and it loses its… — Zhuangzi Copy Share Image
