“I let myself relax into the pattern of the recipe.” — Jael McHenry (The Kitchen Daughter Copy Share Image
The ambition of every good cook must be to make something very good with the fewest possible ingredients. — Urbain Dubois Copy Share Image
Clean living keeps me in shape. Righteous thoughts are my secret. And New Orleans home cooking. — Fats Domino Copy Share Image
I do not think anything serious should be done after dinner, as nothing should be before breakfast. — George Saintsbury Copy Share Image
There is too much talk of cooking being an art or a science – we are only making ourselves something to eat. — Nigel Slater Copy Share Image
I'm good in the garden and I can do the cooking, ironing and cleaning, but I can't hang wallpaper or paint. — Linford Christie Copy Share Image
Outdoor cooking is not just about hot dogs and hamburgers. There are so many styles of food you can make. — Guy Fieri Copy Share Image
“Cooking isn't hard. It just takes a little bit of imagination and determination.” — Caroline Fyffe Copy Share Image
The small things of life were often so much bigger than the great things . . . the trivial pleasure like cooking,… — Barbara Pym Copy Share Image
I hate with a bitter hatred the names of lentils haricots - those pretentious cheats of the appetite, those tabulated humbugs, those… — George Gissing Copy Share Image
I can cook because my life depended on it when I lived in Thailand. Either I learnt cooking, or I learnt how… — Akshay Kumar Copy Share Image
“I'll go further and say she was one of the best cooks in the world! The compimentary expression, "This food will make… — Mars Hill Copy Share Image
It's so stupid, but I used to subscribe to Rachel Ray's magazine when I was little because I loved cooking and home… — Aquaria Copy Share Image
Cooking is all about people. Food is maybe the only universal thing that really has the power to bring everyone together. No… — Guy Fieri Copy Share Image
What I love about cooking is that after a hard day, there is something comforting about the fact that if you melt… — Nora Ephron Copy Share Image
Salt represents the civilized: it requires know-how to get it, and a sophisticated combination of cooking and spoilt, jaded appetites to need… — Margaret Visser Copy Share Image
For wok cooking, use oils with a high smoke point and low polyunsaturated-fat content: grapeseed oil, peanut oil, etc. Sesame oil and… — Andrew Zimmern Copy Share Image
The more perfect the sight is the more delightful the beautiful object. The more perfect the appetite, the sweeter the food. The… — Richard Baxter Copy Share Image
Cooking is one of the strongest ceremonies for life. When recipes are put together, the kitchen is a chemical laboratory involving air,… — Laura Esquivel Copy Share Image
They proclaim that every man is entitled to exist without labor and, the laws of reality to the contrary notwithstanding, is entitled… — Ayn Rand Copy Share Image
I feel like the feminine has been a little undervalued. We all have to get our own jobs and make our own… — Kirsten Dunst Copy Share Image
Cookery is a wholly unselfish art: as 'art for art's sake' it is unthinkable. A man may sing in his bath every… — Andre Simon Copy Share Image
Feminism, like Boston, is a state of mind. It is the state of mind of women who realize that their whole position… — Rheta Childe Dorr Copy Share Image
Tempura chefs are sort of like the Jedi of the cooking world: They must deftly perform with the utmost skill and precision,… — J. Kenji Lopez-Alt Copy Share Image
