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“Vitamin C can strengthen blood vessel walls, inhibit the melanin-producing enzyme, defend cells from free radicals and rejuvenate the skin’s collagen. Sources of Vitamin…

— Kay Raymer

I eat tons of green veggies to keep my PH balance in check.

— Valerie Cruz

I eat lots of vegetables and green juices.

— Venus Williams

Foods that are deep blue, purple, red, green, or orange are leaders in antioxidants and contain many nutrients that boost immunity and enhance health.

— Deepak Chopra

I rely on a lot of green drinks to get my vegetables.

— Tim Tebow

I like green juices in the morning, made from things such as kale, and cucumber and peppers; then in the afternoon, when the blood…

— Trudie Styler

I grow as many of our vegetables as I can, because my granddad was a professional gardener, and it's in the blood.

— Terry Pratchett

“Our bodies aren't adapted to absorb big loads of nutrients all at once (many supplements surpass RDA values by 200 percent or more), but…

— Barbara Kingsolver

All the green in the planted world consists of these whole, rounded chloroplasts wending their ways in water. If you analyze a molecule of…

— Annie Dillard

I may not eat my green vegetables, but I love drinking them! Juicing gets your GREENS in!

— Judy Colon

Green things are good for your body.

— Tara Stiles

Diseases happen in acidic environments, so it's very important to keep your body alkaline. Keeping a diet high in leafy greens, spring water, fresh…

— Valentina Zelyaeva