Food Quote by Edith Wharton

“Nearly everyone wants as least one outstanding meal a day.”

— Duncan Hines

“You can eat whatever and whenever you want, so long as it's during meal hours in the cafeteria.”

— Trenton Lee Stewart

“Fussing over food was important. It gave a shape to the day: breakfast, lunch, dinner; beginning, middle, end.”

— Robert Hellenga

“Skipping meals is terrifically convenient: It gives one lots of time to brood and hate oneself.”

— Franny Billingsley

“FOR THOSE DESPERATE TO TRY A THREE MEAL, NO SNACK APPROACH”

— Yoni Freedhoff

“there’s no beginning or end to kitchen work. You eat breakfast, then it’s lunch, and then it’s dinner, and when it’s bright again it’s…

— Kyung-Sook Shin

“lunch (not breakfast) is the most important meal of the day,”

— Daniel H. Pink

“Well, I haven't really anything to eat at home, I began, but then stopped, as I realised that a dreary revelation of the state…

— Barbara Pym

“You guarantee a good meal by picking the recipes well, not by following recipes well.”

— Timothy Ferriss

“I want more than a one-nighter with a meal plan.”

— N.M. Silber

“Not because it's the only food they serve that doesn't mean its the only food you can eat.”

— Hanley Watimar

“breakfast-lunch-dinner”

— Travis Stork M. D