“Double Chocolate Brownies 2 6-ounce bags semisweet chocolate chips 3 tablespoons butter ¾ cup granulated sugar 3½ tablespoons water 2 eggs ¾… — Linda Evans Shepherd Copy Share Image
“When you are twenty-five and are a natural heavyweight, missing a meal makes you very hungry. But it also sharpens all of… — Hemingway Ernest Copy Share Image
My father would always tell me that creativity didn't matter at the diner. When I was probably 14 or 15, I would… — Grant Achatz Copy Share Image
People come up to me all the time and ask how I stay the way I am, and it's no secret. The… — Marcus Samuelsson Copy Share Image
Organic farming appealed to me because it involved searching for and discovering nature's pathways, as opposed to the formulaic approach of chemical… — Eliot Coleman Copy Share Image
Huh - Why is Max in the kitchen?" Dr.Martinez: "We're cooking." Gazzy: "She's just keeping you company, right?" Dr.Martinez: "No, she's cooking."… — James Patterson Copy Share Image
I get up and cook for my kids, who really like my scrambled eggs. Or we make pancakes and the requisite bacon.… — Jeffrey Tambor Copy Share Image
I ate fantastic Italian food in Croatia, which you wouldn't expect. The food in Istanbul was amazing. I never would've expected that… — Cliff Curtis Copy Share Image
I think children learning to cook can be such a wonderful thing. It can help build confidence, make them feel good about… — Giada De Laurentiis Copy Share Image
I actually struggled through teaching myself to cook because I'm completely ignorant in the kitchen. So I did really macho things like… — Simon Helberg Copy Share Image
I've tried everything, and the only diet that ever worked for me was Weight Watchers, which I did a long time ago.… — Kate Walsh Copy Share Image
“Whether we are feasting or fasting or somewhere in between, food should have a sacred role in our lives. It can be… — Mary DeTurris Poust Copy Share Image
Complex carbohydrates are always best, except, again, after a workout where you could take simple (sugar) carbohydrates to get an insulin spike.… — Dorian Yates Copy Share Image
Every child is born not only with a stomach that has to be catered to, it is also endowed with two hands… — Sathya Sai Baba Copy Share Image
Your liver is your vital detoxification organ, and if it becomes overloaded with toxins from the food, drink, or medications you're consuming,… — Suzanne Somers Copy Share Image
There's the common misconception that restaurants make a lot of money. It's not true. If you look at maybe the top chef… — David Chang Copy Share Image
“I had a few glasses of wine at lunch. just the little bottle Sutter Home 4-pack from the party store. Kept it… — Karl Welzein Copy Share Image
I still miss the Midwest feel with the weather, people overall and food. Sometimes I feel like I need the cold again… — Kevon Looney Copy Share Image
I'm head-over-heels in love with Southeast Asia. Every time I touch down in Thailand, Cambodia, or Vietnam, the air washes over me,… — Josh Gates Copy Share Image
“There was a jug of creamy milk for the children (Mr Beaver stuck to beer) and a great lump of deep yellow… — C.S. Lewis Copy Share Image
I normally have a calorie-packed mushroom coffee for breakfast and a big lunch and dinner. But when I'm resting, I'll make a… — Laird Hamilton Copy Share Image
“Ruby: I’ve decided. I’m putting my Gary on a diet. Rosie: You’re putting him on a diet? How on earth can you… — Cecelia Ahern Copy Share Image
In medieval times the habit arose of expressing a man's wealth, no longer in terms of the amount of land in his… — Waverley Root Copy Share Image
“Anyway, here.” He handed me a bag. “Thought you might be hungry. Since you’re our guests, it would be impolite if we… — Julie Kagawa Copy Share Image
“[Y]ou can't control everything. Anything, really. Like the food we've been making. We can follow the recipe exactly as your grandmother wrote… — Melissa Senate Copy Share Image
“I once went to a Russian restaurant called “Stalin’s Café.” All the items on the menu looked tempting, but after careful deliberation,… — Jarod Kintz Copy Share Image
A potato is a poor thing, poorly treated. More often than not it is cooked in so unthinking and ignorant a manner… — M. F. K. Fisher Copy Share Image
I make really good chicken soup, sort of from scratch. I don't make my own stock. I just use a base like… — Eric Dane Copy Share Image
“A diet based on quantity rather than quality has ushered a new creature onto the world stage: the human being who manages… — Michael Pollan Copy Share Image
“T2DM is simply the result of chronic excessive carbohydrate consumption beyond the genetically predetermined maximum carbohydrate handling capacity of the insulin-glucagon hormonal… — Tim Noakes Copy Share Image
Cooking a piece of fish and cooking it right. Knowing the fish, knowing the properties of the fish. That's a hard thing… — Geoffrey Zakarian Copy Share Image
When I first came to Australia, one thing that struck me was how everything closed early. Singapore is very much a 24/7… — Ronny Chieng Copy Share Image
I had an experience in a restaurant one time where there was a large trolley with beef being carved up, and I… — Tobe Hooper Copy Share Image
When humans are hungry, they look for food. But they are also hungry for certain feelings. They go out to look for… — Jenova Chen Copy Share Image
When you wake up in the morning, Pooh," said Piglet at last, "what's the first thing you say to yourself?" "What's for… — Anonymous Copy Share Image
And I could always count on that day because, those who love good Jet's Pizza understand that one slice of Jet's Pizza… — Joe Thomas Copy Share Image
“When you are switching things out, consider how some ingredients have different cooking times, or contain more or less liquid—which can change… — Thug Kitchen Copy Share Image
“On the other side of St John’s house is a fake egg timer who can’t maintain an erection. He shares the property… — St. John Morris Copy Share Image
What I love about the term 'salad' is that it can appear in so many different forms and says a lot about… — Marcus Samuelsson Copy Share Image
Kids don't eat fast. They take their time; they talk and laugh. Sometimes it's really annoying, because you're like, 'Come on, it's… — Alison Sweeney Copy Share Image
![“[Y]ou can't control everything. Anything, really. Like the food we've been making. We can follow the recipe exactly as your grandmother wrote it, do everything exactly--or almost exactly--as she had, and the dish can come out so-so instead of amazing. Or it can come out amazing when you were…” quote by Melissa Senate](https://sms4smile.com/quotes/i/c1b/melissa-senate-33764_control_y-ou-can-t-control-everything-anything-r_2586881.jpg)
