The best way to eat is to eat lots of different kinds of foods. Except for breast milk, no one food is… — Marion Nestle Copy Share Image
My partner and I are looking at several locations on Park Avenue South and Midtown for a new restaurant space. — Bobby Flay Copy Share Image
Going to Haiti and delivering food or helping kids into AAU programs or to get into schools - anything I just try… — George Hill Copy Share Image
I don't really see any difference between Pakistani people and the Indians. We eat the same food, we speak the same language.… — Shahid Afridi Copy Share Image
I try to eat in a way that makes me feel good. If that means a little bite of chocolate I do… — Jennifer Garner Copy Share Image
Soul is our appetite, driving us to eat from the banquet of life. People filled with the hunger of soul take food… — Matthew Fox Copy Share Image
If you ask me about Napoleon, I'll tell you about his relationship with sugar. And canning - thanks to Napoleon, we have… — Anonymous Copy Share Image
I have a very big sweet tooth and I love treating myself to something that I wouldn't necessarily eat during the tournament… — Maria Sharapova Copy Share Image
“To this day, the notion of treating diabetes by increasing consumption of the foods that caused the disease in the first place,… — William Davis Copy Share Image
“Several studies illustrate the dangers of giving insulin to the adult diabetic. In one such study, when diabetic patients were given insulin,… — Joel Fuhrman Copy Share Image
Almost always when I told someone I was writing a book about "eating animals", they assumed, even without knowing anything about my… — Jonathan Safran Foer Copy Share Image
“The food which I get by begging is divine." After I had thought over what she said, I understood her meaning. When… — Rabindranath Tagore Copy Share Image
“In conclusion, to assure omega-3 adequacy, unless blood tests demonstrate otherwise, I recommend 100 to 200 milligrams a day of DHA, plus… — Joel Fuhrman Copy Share Image
“We were a bit like bacon and eggs, where y'know, the chicken is involved, but the pig is really committed? I totally… — Dawn French Copy Share Image
My family truly believes they are better cooks than I am. They see me as Giada, not as a celebrity chef. To… — Giada De Laurentiis Copy Share Image
I don't just live in a bubble in Los Angeles. I'm on the road all the time. I say hello to people… — Ralphie May Copy Share Image
Thing is, when you're a mother, you're juggling everything, and everybody and making sure that everything's alright and getting food on the… — Joanna Page Copy Share Image
“The Italians say “Chow.” To them it means “Bye,” but to me it means food. Of the greetings, goodbye is the desert.” — Jarod Kintz Copy Share Image
You can eat an omelet at midnight, at lunchtime, all day long. It's perfect for every occasion. — Wolfgang Puck Copy Share Image
When we eat factory-farmed meat we live, literally, on tortured flesh. Increasingly, that tortured flesh is becoming our own. — Jonathan Safran Foer Copy Share Image
An estimated 17.6 MILLION overweight children under 5 are considered obese! The time for change is NOW! — Anonymous Copy Share Image
“I pat her on the head. "Oh, naive little Kitten. Dear, foolish girl. This cookie is worth all this and more. Sit… — Jenny Han Copy Share Image
“Living in China has made me appreciate my own country, with its tiny, ethnically diverse population of unassuming donut-eaters.” — Jan Wong Copy Share Image
There is no right or wrong way to pair or prepare a dessert. Follow your instincts, edit, and taste-tweak-taste until you get… — Christina Tosi Copy Share Image
Food attracts a kind of nerdishness like any other sort of passion, and 'Cooks' Questions' is for those people who want to… — Sue Perkins Copy Share Image
Sometimes there is dogma in baking and sometimes there is not - you just have to know when to break the rules… — Claire Saffitz Copy Share Image
“Nicole had put on weight. This is the effect which, in three cases out of four, unhappiness has upon women. The process… — Françoise Sagan Copy Share Image
I believe that people, regardless of their station in life, should be able to sit down at a table to a meal… — Michael Nutter Copy Share Image
“Populations that do not typically consume dairy products appear to exhibit lower rates of bone fracture despite consuming far less calcium than… — Karl Weber Copy Share Image
My husband works from home and is a fantastic cook so there is almost always some fantastic meal waiting for me when… — Rebecca Front Copy Share Image
Many Texas barbecue fanatics have a strong belief in the beneficial properties of accumulated grease. — Calvin Trillin Copy Share Image
I like to get a salad or fruit in me - just some good energy food - and then a plate a… — Zach LaVine Copy Share Image
“I'm interested in any ingredient that has a history, that's been used by women, that works” — Anita Roddick Copy Share Image
I don't snack. I don't generally eat sweets or drink soda. I never eat between meals or even before big ones. — Anthony Bourdain Copy Share Image
My friend Megan Holken is a nutritionist. I have spent some time at her home upstate in Sharon Springs, where she told… — Sharon Jones Copy Share Image
A huge amount still needs to be done. At the moment hundreds of children are still malnourished. — Kate Middleton Copy Share Image
“But what I liked most of all about cooking was simple. I had learned to make people happy. I'd discovered that food… — Christopher J. Yates Copy Share Image
I love food, all food, everything about food. I enjoy going to the market and having what's in front of me -… — Tyler Florence Copy Share Image
“Give thinking the opportunity to be your everyday meal; you get nourished by the best success nutrients. You will never be deficient!” — Israelmore Ayivor Copy Share Image
When I met my wife 20 plus years ago, she was a vegetarian, so I was the closest thing to the devil… — Michael Symon Copy Share Image
