“This burger is so good, it’s stupid,” I burst out. “I thought California was supposed to be full of vegans sprinkling sprouts… — Alice Clayton Copy Share Image
A healthy mind and body are essential. No excesses. Proper food. The body is like a Rolls-Royce. With care, it could last… — Oleg Cassini Copy Share Image
Sustainability is important because we all are responsible to nourish our planet. And real food should be delicious, safe, affordable, and accessible… — Denise Morrison Copy Share Image
Real people have trouble balancing their checkbooks, much less calculating how much they need to save for retirement; they sometimes binge on… — Richard Thaler Copy Share Image
“People ate everyday, and often times they didn't pause when standing in the fresh produce section of the grocery store to realize… — Cindy Woodsmall Copy Share Image
Now what is food for the inner man? Not prayer, but the Word of God; and here again, not the simple reading… — George Muller Copy Share Image
The only secret to food combination is a balance of protein, carbs and fat - they all play a key role in… — Jorge Cruise Copy Share Image
Two cannibals were eating a comedian, and one of them turns to the other and asks, 'Does this taste funny to you? — Nicholas Sparks Copy Share Image
I knew if I ate anything of hers again, it would lkely tell me the same message: help me, I am not… — Aimee Bender Copy Share Image
As in cooking, living requires that you taste, taste, taste as you go along. — Kathleen Flinn Copy Share Image
With 'Survivor' - I didn't get any sleep, there was no food, we had to boil our water... plus, it was physically… — Jimmy Johnson Copy Share Image
I love chocolate. Black chocolate with marshmallow inside, caramel inside. If I could only have two foods, I'd take some fantastic chocolate.… — Sonia Rykiel Copy Share Image
For me, I can't eat healthy 100 percent of the year. There's obviously those little times where you have to eat something… — DeAndre Yedlin Copy Share Image
The range of ingredients available to home cooks has expanded dramatically. People are incorporating herbs and spices like lemongrass, smoked Mexican chile,… — Yotam Ottolenghi Copy Share Image
Another thing cooking is, or can be, is a way to honor the things we're eating, the animals and plants and fungi… — Michael Pollan Copy Share Image
A man who goes into a restaurant and blatantly disrespects the servers shows a strong discontent with his own being. Deep down… — Criss Jami Copy Share Image
Sri Lanka's interpretation of western cuisine is pretty diabolical. Sri Lankan food itself is ace, however, and they bloody love a buffet.… — Romesh Ranganathan Copy Share Image
I was lucky to learn early in life that you need money for food and shelter, but there's no ambition in having… — Helen McCrory Copy Share Image
I wanted to work in a restaurant. Le Cirque was looking for a chef and they approached me. I was excited to… — Daniel Boulud Copy Share Image
The great thing about chefs as celebrities is it gives you a larger stage to let people know how important great food… — Michael Symon Copy Share Image
When I was a young boy, during the aftermath of World War II, Germany was broken and in ruins. Many people were… — Dieter F. Uchtdorf Copy Share Image
I eat before I feel hungry. I know that when you order food or shop on an empty stomach, you always tend… — R. Madhavan Copy Share Image
“In united families, they might sleep with half filled stomach but no one sleeps with empty stomach.” — Amit Kalantri Copy Share Image
Working at the hospital, there was a lot of starchy food. I was in good with the lunch lady, so she would… — Rashad Evans Copy Share Image
“Are you going to eat that?” she inquired, indicating the food on the desk. Liz shook her head. “Then I must,” she… — John le Carré Copy Share Image
“The Eleven king looked sternly upon Thorin, when he was brought before him, and asked him many questions. But Thorin would only… — J.R.R. Tolkien Copy Share Image
My grandmother was a chef, and she taught me to cook. One day I want a restaurant, a small Italian grill. Thats… — Jeremy Miller Copy Share Image
“Food has so much to teach us about nourishment, and as a culture we struggle with what it means to be not… — Tish Harrison Warren Copy Share Image
I try to stick to real food, meaning anything that has been grown naturally or organically and that is not majorly processed:… — Jenna Johnson Copy Share Image
It was the forty-fathom slumber that clears the soul and eye and heart, and sends you to breakfast ravening. They emptied a… — Rudyard Kipling Copy Share Image
