Book Quote by Paul Reiser

Taste. You cannot buy such a rare and wonderful thing. You can't send away for it in a catalogue. And I'm afraid it's becoming…

— Rosalind Russell

Pet foods come in a variety of flavors because that's what humans like, and we assume our pets like what we like. We're wrong.

— Mary Roach

“The goal is to be as neutral, as analytical—as “Mr. Spock”—as possible. This perhaps explains how it was possible for a team of Canadian…

— Mary Roach

People want honest, flavourful food, not some show-off meal that takes days to prepare.

— Ted Allen

Well, I look at it like this: When you go to a restaurant, the less you know about what happens in the kitchen, the…

— Jeffrey Wright

Food and good flavor are lifelong passions that we want to share.

— Cedella Marley

One whiff of a savory aromatic soup and appetites come to attention. The steaming fragrance of a tempting soup is a prelude to the…

— Louis Pullig De Gouy

“Having a ‘taste for life’ is about knowing its various flavours and awaiting the next meal.”

— Fennel Hudson

I'm obsessed by food and flavours.

— Sara Cox

Despite the best efforts of critics and the hopes of authors, our tastes in books are probably as inherent & unbudgeable as those in food.

— Alain de Botton

It seems that the more we travel, the more we want flavour and variation in our food - and the bolder it is, the…

— John Torode

“Which ones, in short, make the difference in the consumer’s mouth and mind? “And you can’t ask the consumer,” says Langstaff. “You ask the…

— Mary Roach