Age Quote by Michael Mina

Food is all about balance; it is all about taste.

— Michael Mina

Taste is developed by the diversity of the products one can sample. I think our children today may be missing an education about food.…

— Joel Robuchon

“There is balance in taste, too, and an unbalanced taste can't captivate the eater. In order to create harmony, you have to think about…

— Kyung-Ran Jo

When I started to use fewer ingredients in my cooking, I was reminded of the uncomplicated flavours of my childhood.

— John Whaite

“What Heinz had done was come up with a condiment that pushed all five of these primal buttons. The taste of Heinz’s ketchup began…

— Malcolm Gladwell

“Every cuisine has its characteristic 'flavor principle,' Rozin contends, whether it is tomato-lemon-oregano in Greece; lime-chili in Mexico; onion-lard-paprika in Hungary, or, in Samin's…

— Michael Pollan

I learned at a young age what chasing flavors meant, and I've been doing that my whole life.

— Marcus Samuelsson

Sometimes it's good to remember how bad food can be, so you can enjoy the concept of flavour to the fullest.

— John Oliver

Balance is key in cooking - you want a little acid, a little sweet, a little savory - the flavors should be harmonious.

— Gail Simmons

See, I'm a believer that people are born with a sense of cooking. It's something within them that really gives them the ability to…

— Roy Yamaguchi

To use bad taste, you have to know the rules of good taste. I've always thanked my mother for that. She taught how to…

— John Waters

I understood food from a very early age. I understood the combination of ingredients very early.

— Gino D'Acampo