People Quote by Mario Batali

It's hard enough for most restaurants to create and present a single menu that makes sense to the diner, let alone two.

— Melissa Leong

I think what you got to do is to create an environment which people wish to sit in. You have to create a menu…

— Marco Pierre White

A lot of restaurants serve good food, but they don't have very good service.

— Wolfgang Puck

In more day-to-day restaurants, things have undergone a seismic change towards informality and sharing, which has been years in the making. Nowadays, people don't…

— Ferran Adria

“Every restaurant is a theater, and the truly great ones allow us to indulge in the fantasy that we are rich and powerful. When…

— Ruth Reichl

In a city, it's very hard to do a restaurant, an avant-garde-cuisine restaurant, where each year you need to change the whole menu.

— Ferran Adria

It's not easy to have success with restaurants in different cities, but I like the challenge.

— Alain Ducasse

It's a very, very difficult space to operate in, the restaurant business-it requires a lot of human beings to intersect at just the right…

— Rocco DiSpirito

There are restaurants you can go in and pay $100 a person for a meal. I get as much satisfaction out of paying $25.

— Chuck Feeney

Aside from hospitality and delicious food, our [restaurateurs'] job is to entertain people. Restaurants should make people feel special, excited and fulfilled.

— Joe Bastianich

A lot of players go into a restaurant and ask for a special table. I go and stand in line with the working people.…

— Johnny Damon

Pizza Express has been a real godsend for me. I've been working there for several years, six weeks a year. You can go to…

— Mose Allison