In the past Quote by Annie Lowrey

While soy milk is an acquired taste, I prefer almond, cashew and coconut milk.

— Ayesha Takia

For too long, the producers of non-dairy beverages, such as almond and soy products, have unfairly benefited from the ability to label their products…

— Elise Stefanik

One of my last few vices is coffee, but with a spot of almond or soymilk, it's never tasted better!

— Michelle Forbes

I've conditioned myself to believe that almonds are a completely delicious snack, and that they don't taste like paper or get stuck in the…

— Jake Tapper

For many of us, it's too difficult to jump in to vegan full on because it's just so different than the way we grew…

— Kathy Freston

There's no such thing as soy milk. It's soy juice.

— Lewis Black

“You probably grew up learning that milk is the best source for calcium and that meat is the best source of protein because of…

— Matt Frazier

Since my days get crazy, I am in love with almonds - you'll always find them in my bag!

— Victoria Arlen

There are many innovators hard at work seeking to perfect alternatives to meat, milk, and eggs. These food products will, like computer-generated graphics or…

— Wayne Pacelle

I think that if everyone knew how meat and dairy was being produced, they wouldn't eat it.

— Sarah Jeffery

Eighties vegetarians were a lonely, much maligned breed, exposed to frozen pub-lunch veggie lasagnes, prototype soy milk that floated on tea like a tanker…

— Grace Dent

I have found myself increasingly moving away from meat. It hasn't been so much a conscious choice as an organic change.

— Ben Fogle