Basically, I start my morning off with a Bustelo coffee made in a mocha pot - the Bialetti. I warm some milk… — Debi Mazar Copy Share Image
My home kitchen is airy, with a gas stove, a stainless-steel island table in the center and granite countertops. It's very modest… — Grant Achatz Copy Share Image
Kids only learn that the stove is hot when they put their finger on and they burn it. This, unfortunately, is the… — Hasso Plattner Copy Share Image
I have a Viking stove. The color is butter lemon, and I had to wait several months for it, because that color… — Andy Cohen Copy Share Image
She was scrubbing furiously at a line of grease spots which led from the stove towards the door to the dining-room. That… — Dorothy Canfield Fisher Copy Share Image
“A Christian’s heart for God should be like a teakettle on a flaming stove burner—hot to touch, visibly steaming, and audible.” — Elizabeth George Copy Share Image
My best travelling experience lasted several years: between 1971 and 1974 when I bummed around the East. All I had with me… — Antony Gormley Copy Share Image
In the restaurant business, there's the concept of pivot. Pivot to the stove, pivot to the refrigerator. — Tom Douglas Copy Share Image
The money has always been wasted on me. I don't care for beautiful things, funnily enough. I am my father's daughter. The… — Alison Moyet Copy Share Image
Let me tell you a story about when I was growing up in Spain. Many Sundays, we would invite 30, 40, 50… — Anonymous Copy Share Image
I could make a martyrly claim to having been the victim of childhood enslavement when I report that I started regularly cooking… — Alice Dreger Copy Share Image
Cooking involves a deadline and hungry people and ingredients that expire in a week. It's stressful. Cooking happens on the stove and… — Regina Brett Copy Share Image
Death smells like homemade apple sauce as it cooks on the stove. It is not the strangling sense of illness. It is… — Rachel Corrie Copy Share Image
Food brings back memories. I had a mom that wasn't a good cook, so I would eat my grandma's food. It was… — Debi Mazar Copy Share Image
“FRACTURE The house was cool, and the kitchen was filled with the scent of the previous night’s dinner: garlic and fresh herbs,… — Iqra Iqbal Copy Share Image
