The most difficult thing is to make sure the standards remain high in each restaurant. — Joel Robuchon Copy Share Image
“I wanted to write an adventure story, not, it's true, I really did. I shall have failed, that's all. Adventures bore me.… — J.M.G. Le Clézio Copy Share Image
I remember going on vacation to Puerto Vallarta and I went to some restaurant that was very full of people, but the… — Brandon Moreno Copy Share Image
My fantasy is to have a restaurant where there are no written menus, but where you just ask people, 'What are you… — Charlie Trotter Copy Share Image
When we manage a restaurant, we start making money from the first day. When we own a place, it's often five years… — Daniel Boulud Copy Share Image
“We, in the interest of the so-called progress, have been persuaded to leave the production and at times the cooking of our… — Mokokoma Mokhonoana Copy Share Image
I'm brilliant at working out numbers up to 180 but if you ask me to split a restaurant bill I'm rubbish. — Adrian Lewis Copy Share Image
I'm not crazy about oysters and offal and brains and stuff like that. It's vegetables that I really like. I worked in… — Anna Chancellor Copy Share Image
On any given day, I want to know which restaurant near me is serving knoephla or chicken dumpling soup. — Molly Yeh Copy Share Image
In India, the perception of a woman in a restaurant kitchen was that she wouldn't make it. — Maneet Chauhan Copy Share Image
The funny thing is people won't let me pay for things. I'll be in a restaurant and the manager will say, 'Oh… — Richard Branson Copy Share Image
I think you'll see if you look at 'Up', we've focused a lot on labor (and the forces trying to keep labor… — Chris Hayes Copy Share Image
If I wasn't acting, I would want to be in the food and restaurant business. I really love to cook and am… — Lana Condor Copy Share Image
We sit down with the kids every single night, not that I want to every night - sometimes I'd rather be out… — Debi Mazar Copy Share Image
Sure, I like my short hair. It also quadrupled my rate. I did get sick of seeing it on everybody, though -… — Linda Evangelista Copy Share Image
The truth is that it has not been my pipe dream to have a restaurant. I know restaurateurs, and the amount of… — Antoni Porowski Copy Share Image
My father was a restaurant man, laundry man in his lifetime. And I've often wondered how and why did I become an… — James Hong Copy Share Image
I've had a few encounters: At a restaurant, this woman that was like, 'Oh my God, oh my God, can we take… — Taylour Paige Copy Share Image
I can walk into a restaurant and knock five guys out, become 5-0 real quick. It's about the quality of opponent. You… — Eddie Alvarez Copy Share Image
If you go to a restaurant and you go with people you like, your food will always taste really good. — John Torode Copy Share Image
My favourite Nice restaurant is in the market. It's open mainly for the market people, and shuts in August. — Mary Quant Copy Share Image
I don't think it's rational for a country to try to kill the Saudi Arabian ambassador in a restaurant in Washington. — Lindsey Graham Copy Share Image
In the restaurant business, there's the concept of pivot. Pivot to the stove, pivot to the refrigerator. — Tom Douglas Copy Share Image
When I go to a restaurant and they say, 'We're fully booked,' I say, 'It's Roberto Cavalli,' and they say, 'I will… — Roberto Cavalli Copy Share Image
I worked as a restaurant hostess and tutored English-as-a-second-language without a formal work visa. — Kim Brooks Copy Share Image
