It's worth your life to order an omelette in most restaurants. You never know what you're going to get. — Truman Capote Copy Share Image
“What I say is that, if a man really likes potatoes, he must be a pretty decent sort of fellow.” — Anonymous Copy Share Image
My office in New York is overflowing with all kinds of cookbooks, and in New Orleans we have a huge culinary library.… — Emeril Lagasse Copy Share Image
HOSPITALITY, n. The virtue which induces us to feed and lodge certain persons who are not in need of food and lodging. — Ambrose Bierce Copy Share Image
If you take a frozen box and stick it in the microwave, you become connected to the factory. We've forgotten who we… — Laura Esquivel Copy Share Image
“Love is not all you need – you will also need food, clothes and a roof over your heads. Silly, but so true.” — Moffat Machingura Copy Share Image
Food banks have told us of the increasing donations of, and demand for, tampons and pads which are gratefully received by women… — Layla Moran Copy Share Image
Toxicity causes nutritional deprivation - and your body then craves more and more food, trying to get what it needs. — Suzanne Somers Copy Share Image
You need a good support system when you're trying to make positive lifestyle changes. If everyone is eating burgers and fries while… — Bob Harper Copy Share Image
There is one taboo against meat-eating. It divides Hindus into vegetarians and flesh eaters. There is another taboo which is against beef… — B. R. Ambedkar Copy Share Image
The fact is that it takes more than ingredients and technique to cook a good meal. A good cook puts something of… — Pearl Bailey Copy Share Image
“I suppose a good recipe for life would be to allow nothing into it, knowingly at least, which is bitter. It’s disappointing… — Scott Hildreth Copy Share Image
Eating a healthy diet is not just about eating a few special foods. There's a bigger picture. You need to practice moderation,… — Suzanne Farrell Copy Share Image
Tell the cook of this restaurant with my compliments that these are the very worst sandwiches in the whole world, and that,… — Oscar Wilde Copy Share Image
Cooking is a holistic process of planning, preparing, dining and sharing food. I place food at the center of our humanity, as… — Eric Ripert Copy Share Image
More and more surveys in the US are indicating a change in values taking place among consumers, who become more concerned about… — David Korten Copy Share Image
Sadly, in the name of progress, we have polluted the air, water, soil and the food we eat. — Radhanath Swami Copy Share Image
I love sushi. A well made roll with just enough vinegar tang has always been a lifesaving post-bourbon remedy for me. — Mark Brand Copy Share Image
I'm just trying to eat healthy. That's my biggest thing right now. Staying away from fried foods, eating more greens and grilled… — Calvin Pryor Copy Share Image
The essence of a thoughtful spring menu is bringing the table to life with flavorful color! — Sherry Yard Copy Share Image
I'm told that my blood sugar level was twelve times the legal limit - I was sweating honey. — Dave Grohl Copy Share Image
I'm a Buffalo wing magnet, a sandwich fanatic, a cheesesteak guy. But I'll only get a cheesesteak in Philadelphia. No one else… — Kevin Hart Copy Share Image
Bananas are the base of all my smoothies! They are packed with potassium and give a solid base flavor. — Hannah Bronfman Copy Share Image
I love salad, but I have to have something 'solid' with it because I don't feel satisfied without carbs. — Laila Rouass Copy Share Image
I've eaten sheep's eyes, the still hot meat from a zebra killed by a lion, and maggots which give you 70 calories… — Bear Grylls Copy Share Image
I'm not the bake-sale-mom type - though once in a while, I'll make challah French toast for my sons. — Kelly Wearstler Copy Share Image
“I'm a guy who likes cake. I'm just throwing it out to you guys, I eat lots of cake. And when people… — Owl City Copy Share Image
“Hungarian Proverb: A dish of cabbages can be heated when it grows cold, but it will never taste the same.” — Mourid Barghouti Copy Share Image
“Second rule of the bush. Never get too close to anything that has offspring. What's the first rule? Food runs. If you… — Deanna Raybourn Copy Share Image
My philosophy is to eat as healthy as I can whenever I can, but not to beat myself up when I don't. — Miriam Shor Copy Share Image
I was brought up to think a lot about food and have respect for it, both as medicine and something to eat… — Tamsin Egerton Copy Share Image
I've found out that I cannot pass up pizza without having some. I just can't! my kids have a lot of pizza.… — Jennifer Garner Copy Share Image
For me, love always means spending time with people. And whenever you spend time with people, you're going to end up getting… — Damaris Phillips Copy Share Image
“I'm tired of females who order a salad, then look as if they deserve a medal. A good meal is a gift.” — Jennifer Probst Copy Share Image
Ah, Caviar! I keep on eating it, but can never get my fill. Like olives. It's a lucky thing it's not salty. — Anton Chekhov Copy Share Image
Know you food, know your farmers, and know your kitchen. Start building up your larder! We don't even use that term any… — Joel Salatin Copy Share Image
Vegetarian and frugal it may be, but the chickpea is one of the most versatile ingredients you could keep in your cupboards. — Yotam Ottolenghi Copy Share Image
Do we need to have 280 brands of breakfast cereal? No, probably not. But we have them for a reason - because… — Bill James Copy Share Image
I love dress shopping, and I love talking about the wedding food. That's what makes me happy. If you tell me to… — Chrissy Teigen Copy Share Image
If a lump of soot falls into the soup and you cannot conveniently get it out, stir it well in and it… — Jonathan Swift Copy Share Image
