“My meal arrived. It was a bowl of tepid, green curried water with two spinach leaves floating in it. The waiter called… — Frank Kusy Copy Share Image
My last supper would be a charcuterie smorgasbord with every kind of meat, and sauces to dip them in. — Kelis Copy Share Image
When you eat processed food with little nutritional value, your body feels hungry and you crave this food more often. — Joshua Rosenthal Copy Share Image
Oh, my wife is a wonderful cook. She comes from a food-loving Italian family - her father owned a pizzeria! — Buddy Valastro Copy Share Image
I grow as many of our vegetables as I can, because my granddad was a professional gardener, and it's in the blood. — Terry Pratchett Copy Share Image
I only eat organic. I love salads and believe food is our best medicine. My son is so brainwashed, he thinks McDonald's… — Deborra-Lee Furness Copy Share Image
Reverse the typical American meal pattern and instead eat like a king for breakfast, a prince for lunch and a pauper for… — Jane Brody Copy Share Image
On any given day, I want to know which restaurant near me is serving knoephla or chicken dumpling soup. — Molly Yeh Copy Share Image
I like trying different foods. I've done vegetarian stuff, and I've gone through meat phases, and then I do no bread, and… — Parker Posey Copy Share Image
I think a lot of chefs can definitely think about great flavor combinations and stuff, but then they'll pass it along to… — Stephanie Izard Copy Share Image
When I'm feeling down on myself or not feeling good about who I am, or maybe something happened and I'm feeling depressed,… — Janet Jackson Copy Share Image
Soul food is find the most healthy food you can get and make it as toxic as possible. Collard greens are good… — Eric Adams Copy Share Image
We want to begin in working-class neighborhoods. We want to test the concept there, because our idea is that fair trade should… — Victor Suarez Melendez Copy Share Image
Every time - well, not every time, but in celebration of a great review or a great accolade, I take the team… — Daniel Boulud Copy Share Image
My favorite thing from Dairy Queen is a Peanut Buster Parfait, which is: fudge at the bottom, vanilla ice cream, some peanuts,… — Nicole Byer Copy Share Image
I get up with the kids, get them ready for school and make everyone breakfast. Breakfast during the week consists of some… — Rachel Campos-Duffy Copy Share Image
“The three of us met to discuss dinner over sandwiches, and I decided I liked them. The sandwiches, not the people. I… — Jarod Kintz Copy Share Image
The process of making music is more interesting to me than the end result. If I was a cook, I'd be more… — Ryan Adams Copy Share Image
Food is the essential thing to gaining weight. Protein, you know, that's basically it - protein. — Manu Bennett Copy Share Image
“From inside The White House: Baby food. Dead nurses. Nervous tittering filled the room.” — Dan Riley Copy Share Image
I'm a professional cook. I've worked with other cooks from all over the world, but my family is not that way -… — Paul Prudhomme Copy Share Image
All the great chefs I know - Thomas Keller, Jean-Georges Vongerichten - they are technicians first. — Jacques Pepin Copy Share Image
“Life is like a box of chocolates: unopened, dusty, and beginning to attract a lot of insects. WELCOME” — Joseph Fink Copy Share Image
I agree that zinc is one of the important micro-nutrients but people require a balanced blend of food for our biological engines. — Richard H. Steckel Copy Share Image
Men don't like eating out of cans. And I don't like eating out of cans too much, either. — Aretha Franklin Copy Share Image
“shit soup was being stirred and it was simmering now, and getting ready to be served with a side of crunchy crackers.” — Amelia Hutchins Copy Share Image
I never feel guilty when I eat cheat food because if I've been quite strict all week, I feel like I deserve… — Michelle Keegan Copy Share Image
The only thing I can make is Kraft Macaroni and Cheese. It's my go-to dish, I love it, but I probably order… — Johnny Gaudreau Copy Share Image
Everyone loves a long, slow-cooked stew and with gorgeous roasted vegetables. However, sometimes if you want something light, nothing beats a crispy… — Tana Ramsay Copy Share Image
Gazing at the typewriter in moments of desperation I console myself with three thoughts. Alcohol at six, dinner at eight, and to… — Gyles Brandreth Copy Share Image
Manufacturers of food try to get the optimal ratio to tap into your impulsivity. They don't care about your health. — Robert J. Shiller Copy Share Image
With the glucometer, I always know how much blood sugar I've got, so I can adjust my insulin or the food I… — Bobby Clarke Copy Share Image
I do not believe that the hungry man should be treated as subversive for expressing his suffering. — Óscar Arias Copy Share Image
I can't have a big breakfast or a big lunch because I get very lethargic, and then I get really cranky. I… — Mindy Kaling Copy Share Image
We want kids to value real food and understanding that it isn't just about feeding people but about nourishing the body, the… — Kimbal Musk Copy Share Image
Oh, I ain't vegan, I'm good. I eat. I eat everything. Except pork, you know, I try to stay away. I like… — Ro James Copy Share Image
It may be the way the cookie crumbles on Madison Avenue, but in Hong Kong its the way the egg rolls. — Robert Orben Copy Share Image
Bacon is bacon eggs is eggs dont let him between your legs he say your cute he says your fine 9 months… — Mariannie Copy Share Image
I eat a lot of fresh fruit and vegetables not so much meat and fish. Baguettes and croissants are not an everyday… — Rachel Khoo Copy Share Image
“Inulin or fructooligosaccharide (FOS) powders, found in health food stores, are an especially convenient way to obtain such fibers.” — William Davis Copy Share Image
