“If I took a candy bar, ripped off the wrapper, ate the candy bar, and pinned the wrapper to the wall, is… — Jarod Kintz Copy Share Image
And, I believe that one of the most loving things you can do is prepare a meal for someone you love. None… — Gayle King Copy Share Image
My mother made wonderful cheesecake. She loved cheesecake. She ate it every day of her life. — John Carter Cash Copy Share Image
As hard as it is and as tired as I am, I force myself to get dinner at least once a week… — Jennifer Lawrence Copy Share Image
I'm in a loft and the kitchen is in the very center of the apartment. The whole place revolves around it. — Ted Allen Copy Share Image
I don't like to say that my kitchen is a religious place, but I would say that if I were a voodoo… — Pearl Bailey Copy Share Image
Micronutrient-poor foods, like pasta, sugar, and soda, don't just give you empty calories and make you fat; they also do damage to… — Joel Fuhrman Copy Share Image
'Tampopo's amazing. I think it's an absolutely fantastic movie, but I don't think it captures for me the meaning of food. — David Chang Copy Share Image
Much serious thought has been devoted to the subject of chocolate: What does chocolate mean? Is the pursuit of chocolate a right… — Sandra Boynton Copy Share Image
I juice a lot; I get as much protein as I can, because being a vegan, there isn't much protein. But that's… — Travis Barker Copy Share Image
The primary requisite for writing well about food is a good appetite. Without this, it is impossible to accumulate, within the allotted… — A. J. Liebling Copy Share Image
We are opposed to all cruelty, so as advocates of non-violence, opponents of oppression, people who abhor the cruelty inherent in slaughtering… — Ingrid Newkirk Copy Share Image
The Coventry School Committee has been ahead of the curve in addressing the nutrition needs of our students. This committee is an… — Michael Reeves Copy Share Image
Talking of Pleasure, this moment I was writing with one hand, and with the other holding to my Mouth a Nectarine -… — John Keats Copy Share Image
What can cake teach you about life? That practice makes perfect, and if you try something once, it probably won't be perfect,… — Nicole Byer Copy Share Image
“Spicy Jambalaya Serves 6 A Creole specialty that’ll make you feel like you’re dining in New Orleans, this is a stick-to-the-ribs dish… — Joy Bauer Copy Share Image
“All sorcerers had studied alchemy to some extent, and all alchemists, at least those worth their salt, knew how to cook.” — R. Scott Bakker Copy Share Image
From food security to housing, from job creation to healthcare, from financial inclusion to insurance - we have adopted a holistic approach… — Anurag Thakur Copy Share Image
If beef is your idea of 'real food for real people,' you'd better live real close to a real good hospital. — Neal Barnard Copy Share Image
Good barbecue has to fall off the bone when you grab it, and, to me, it's not pull-hard chewy. — Sinbad Copy Share Image
The yellow chef, kill the plate with the cooks. I say Yay' with two chains on, we common, let's push. — Raekwon Copy Share Image
When I'm dining out privately, I tend to avoid fine-dining venues; I like things to feel casual. — Nobu Matsuhisa Copy Share Image
Pine nuts pound for pound are more expensive than most varieties of smoked salmon. There I said it. — Dov Davidoff Copy Share Image
We thought of wine as something as healthy and normal as food and also as a great giver of happiness and well… — Ernest Hemingway Copy Share Image
“You eat to get happy, feel bad for indulging, and then eat more to escape your emotional discomfort. I’m sure you’ll agree—this… — Laura Katleman-Prue Copy Share Image
...the avocado is a food without rival among the fruits, the veritable fruit of paradise — David Fairchild Copy Share Image
I'm not saying everyone should go vegan in just a few days but I'm saying we should reduce the amount of animal… — Patrik Baboumian Copy Share Image
Creativity is the food of mind,Love is the food of Heart and the SPRITUALITY is the food of SOUL... — VJ Copy Share Image
I make breakfast, which is usually Kellogg's Red Berries or egg whites, and then I go to the gym that's only 10… — Simone Biles Copy Share Image
I take a lot of ladies' vitamins, because I never buy my own and that's what's in the house. More iron. — Akiva Schaffer Copy Share Image
If I have pizza or Taco Bell one day, I'll have home-cooked meals the next. I try to listen to what my… — Ashlee Simpson Copy Share Image
I like eating pepperoni. I heat it up in the microwave and then I let it roast and then I eat it… — Willow Smith Copy Share Image
You may be an undigested bit of beef, a blot of mustard, a crumb of cheese, a fragment of underdone potato. There's… — Charles Dickens Copy Share Image
“Poverty has a way of taking the edge off principles. Hunger can blunt them altogether.” — Paula Brackston Copy Share Image
The number of kids affected by obesity has tripled since 1980, and this can be traced in large part to lack of… — Virginia Foxx Copy Share Image
I usually have three fried eggs every morning. It always has to be three: two is just not enough, and three won't… — Ali Krieger Copy Share Image
“Dinner waited for us: steaks and potatoes and manly things, items of a manly meal. Also vodka cranberries.” — Adam P. Knave Copy Share Image
I'm a mad Gummi fan. I always have Gummis in my trailer. But you can't eat too many because then you get… — Jensen Ackles Copy Share Image
Part of being a good chef is being able to work well with others and make things work under different circumstances. — Stephanie Izard Copy Share Image
I love a jar of cockles. I love anything in vinegar - beetroot, little silverskin onions, cornichons - I'm forever grazing on… — Sara Cox Copy Share Image
