Krispy Kreme claims the 'batter is the best part.' Same with an Obama speech. It's all about what's on the outside, not… — Kathleen Troia McFarland Copy Share Image
Two reasons I come down here every year: the food and there are multiple guys here every year. — Mike Tomlin Copy Share Image
I knew I shouldn't be eating fried chips, but I'm just not a fan of baked chips, as much as I tried… — Keith Belling Copy Share Image
Elevate the humble sausage casserole to a new level by adding some Worcestershire sauce, some Muscovado sugar, mixed herbs and some red… — Dave Myers Copy Share Image
Banquet: a plate of cold, hairy chicken and artificially coloured green peas completely surrounded by dreary speeches and appeals for donations. — Bennett Cerf Copy Share Image
I tell my retreat students that they need to remember two things: to eat what they want when they're hungry and to… — Geneen Roth Copy Share Image
It can be really tough to find decent veggies when you're racking up highway miles or bouncing from airport to airport. — Hallie Jackson Copy Share Image
“Come to think of it, Edgar, what's your favourite food?" "Plum and honey sorbet" "I see, I didn't know." "It was the… — Mizue Tani Copy Share Image
“In northwest Seattle, there is an immensely popular 'old-fashioned' ice cream parlor. It is modern, spotless, and gleaming, bursting with comfortable looking… — Charles Reich Copy Share Image
“you have wisdom that another person knows that he needs, you give it freely. But when the other person doesn’t yet know… — Orson Scott Card Copy Share Image
[Mahatma] Ghandi said in a world with so many hungry people it just makes sense that God would come as food. God… — Shane Claiborne Copy Share Image
Pleasure is definitely a part of my diet, and I regularly eat delicious whole foods. But my main priority is to eat… — Laird Hamilton Copy Share Image
I know my husband really loves me because he takes me to have ribs. He says I'm the only girl he ever… — Julia Barr Copy Share Image
Normally after a game I want to eat something that I know is filling. Steak is one of my options for protein.… — Mike Conley Jr Copy Share Image
I believe very strongly - and I never brought this up as a player - but I put up, I feel, Hall… — Ron Santo Copy Share Image
Not crazy in a 'let's paint the kitchen bright red!' sort of way. But crazy in a 'gas oven, toothpaste sandwich, I… — Augusten Burroughs Copy Share Image
Bad cooks - and the utter lack of reason in the kitchen - have delayed human development longest and impaired it most. — Friedrich Nietzsche Copy Share Image
Sometimes the greatest meals on vacations are the ones you find when Plan A falls through. — Anthony Bourdain Copy Share Image
Fixing obesity is going to require a change in our modern relationship with food. I'm hopeful that we begin to see a… — S. Jay Olshansky Copy Share Image
A well-seasoned and properly cleaned wok will always have micro-pores in the metal that hold some oil or food particulate, etc. -… — Andrew Zimmern Copy Share Image
People feel very strongly about restaurants if theyre involved in them. It tends to take over your life for good and bad. — Rick Stein Copy Share Image
A balanced guest list of mixed elements is to a successful party what the seasoning is to a culinary triumph. — Letitia Baldrige Copy Share Image
I wanted to keep that message of food and family alive, and how it brings people together and builds relationships and communication. — Ayesha Curry Copy Share Image
People with high blood pressure, diabetes - those are conditions brought about by life style. If you change the life style, those… — Dick Gregory Copy Share Image
When I was unemployed, I hosted lots of dinner parties. Now I have time to make a pot of soup for the… — Lela Loren Copy Share Image
I wasn't going to McDonald's every week, but a nice pizza after three points isn't a bad way to have it. — Jordan Pickford Copy Share Image
Well, I think mac-and-cheese is that universal piece. Especially in The South, people stake their reputations on mac-and-cheese. — Paul Wahlberg Copy Share Image
Sooner or later even the most ambitious glutton must crawl away and seek the solace of the vomitorium. — Clive Barker Copy Share Image
“I've always had a passion for life and I think that translated into a bit of overindulgence. What can I say? I've… — Jasinda Wilder Copy Share Image
I'm a girl, and I'm a cook- I just like to cook, and I don't like to worry about the distinctions. We're… — Anne Burrell Copy Share Image
After working for TV, you realise that the majority of the population still wonders where their next meal is coming from. — Terence Lewis Copy Share Image
“If you look upon ham and eggs and lust, you have already committed breakfast in your heart.” — C.S. Lewis Copy Share Image
I love eating sushi and eating raw and clean - no pasta and bread. Low carbs is what works for me. — Anonymous Copy Share Image
I don't do my mother's cooking. Because I am a professional and she isn't. Even if she is a better cook. — Ferran Adria Copy Share Image
“... in traditional China the frequency of eating out was a fairly good indication of a person's rank in society.” — Frederick J. Simoons Copy Share Image
I was weaned on chicken-fried steak and hominy grits with goopy gravy all over. I loved meat and wore fur. — Kathy Freston Copy Share Image
Aside from the obvious chocolate cookies and ice cream, chocolate can be used in a variety of ways for desserts. — Marcus Samuelsson Copy Share Image
It's just important that you plan your week with food and everything to try and be on your highest level on a… — Loris Karius Copy Share Image
You peel the fruit with a knife, eggs by hand. Be careful of what you are peeled. Maybe you peel your hand… — Aldyna Threesya Copy Share Image
Food does not rank high on my list. I eat to live, and I'm very particular about my diet. It's strictly low… — Terence Lewis Copy Share Image