IMBECILE!" the chef shouted. "Next time why don't you just put your whole HAND in the food, hey? Yes, your whole hand,… — Kenneth Oppel Copy Share Image
Hospitality and cooking are my passion, and I love nothing more than seeing someone's face when they taste an unforgettable bite. — Ayesha Curry Copy Share Image
The confidence in the unlimited power of science is only too often based on a false belief that the scientific method consists… — Friedrich August von Hayek Copy Share Image
A tension has always existed between the capitalist imperative to maximize efficiency at any cost and the moral imperatives of culture, which… — Michael Pollan Copy Share Image
When I was 13, I entered the seminary in the hope of becoming a priest. But I often found myself helping the… — Joel Robuchon Copy Share Image
With cult foods, there is an underlying assumption that the best cooking ideas came generations ago. Yet culinary innovation is nothing to… — Nathan Myhrvold Copy Share Image
I used to watch my mother cooking when I was a child; she influenced me a lot. — Nobu Matsuhisa Copy Share Image
When I was growing up, a warm, crusty baguette was within arm's reach during every dinner: sliced, if my mom was cooking,… — Chris Morocco Copy Share Image
“For what is the environmental crisis, if not a crisis of the way we live? The Big Problem is nothing more or… — Michael Pollan Copy Share Image
“ First, the aromatics. Soon the kitchen was filled with the scent of freshly chopped fennel, garlic, herbs, orange peel, thyme, and… — Joanne Harris Copy Share Image
Vegetarianism can easily reach religious proportions. Refraining from meat on moral grounds serves to dignify feelings of guilt toward sad-eyed, furry creatures… — Bill Griffith Copy Share Image
There's a heartiness, an enveloping and velvet nature to Swedish home cooking that I love. — Andi Oliver Copy Share Image
Cooking turkey every year doesn't have to be monotonous - I want people to always mix it up using different spices and… — Marcus Samuelsson Copy Share Image
My mom was a great cook so I always wanted to eat and make stuff. I did cooking in 4-H but it… — Anne Burrell Copy Share Image
I'm removed in my real life, and unable to express certain things face to face. So I have always found myself in… — Jenny Lewis Copy Share Image
When you meet someone, ask about what hobby they have, not what they do. People always ask me about cooking, but I… — Wolfgang Puck Copy Share Image
It is said that for money you can have everything, but you cannot. You can buy food, but not appetite... fun, but… — Arne Garborg Copy Share Image
YouTube and other sites will bring together all the diverse media which matters to you, from videos of family and friends to… — Chad Hurley Copy Share Image
Cooking is at once one of the simplest and most gratifying of the arts, but to cook well one must love and… — Craig Claiborne Copy Share Image
