Happiness is one of the best classes of food in human lives,because a life witout happiness , criticise love. — Juniorjk Copy Share Image
One of my good buddies is Marcel Reece with the Raiders. He's a big 'Triple-D' fan; he's a big food fan. — Guy Fieri Copy Share Image
I may not eat my green vegetables, but I love drinking them! Juicing gets your GREENS in! — Judy Colon Copy Share Image
I have a wonderfully hedonistic appetite, and if I wasn't really strict with myself, I'd weigh 300 pounds. I'm not good with moderation. — Nick Offerman Copy Share Image
I spent six figures of my own money to get a tour bus and do a fan tour for my second album.… — Logic Copy Share Image
“We cannot fight against the poverty and hunger in the world; when our stomachs are full of delicious food; the fighters must… — M.F. Moonzajer Copy Share Image
Real French people don't bake! At least they don't bake anything complicated, finicky, tricky or unreliable. — Dorie Greenspan Copy Share Image
“Mrs. Wheeler said to bring these sandwiches up to you,” she said and put a tray of hot dogs on an old… — Kathryn Kenny Copy Share Image
I always eat bread and almost always peanut butter and apple syrup, sometimes cheese. I hardly ever ate out as a child.… — Rutger Bregman Copy Share Image
We had an abundance of mangoes, papaias and bananas here, but the pride of the islands, the most delicious fruit known to… — Mark Twain Copy Share Image
I'm sure I've changed my mind about something. Inevitably, when we grow up - as we get more experience and wiser. Well,… — Ruth Bader Ginsburg Copy Share Image
Once I was hosting an important dinner party at our house - everything was perfect, candles were lit, the house smelled amazing… — Jeremiah Brent Copy Share Image
Weird stuff, for me, is not that weird. I guess if it were other people, they'd think it was weird. I eat… — Stephanie Beatriz Copy Share Image
“Salmon & Potato Chowder 14-3/4 oz. can pink salmon 3 potatoes, peeled and diced 1-3/4 c. water 1 onion, chopped 4 whole… — Gooseberry Patch Copy Share Image
Sadder than destitution, sadder than a beggar is the man who eats alone in public. Nothing more contradicts the laws of man… — Jean Baudrillard Copy Share Image
When I started out in the early 1970s French cooking was really my only serious influence. For the first 10 years of… — Rick Stein Copy Share Image
This isn't one of those rare diseases that we don't have the solution for. We know how to fix hunger. — Josette Sheeran Copy Share Image
You don't know heartbreak until you see the waiter coming to your table with food but then take a sharp turn to… — Yonem Copy Share Image
Custard is controversial: what makes it a custard, how best to cook it and, crucially, is it to be eaten or put… — Yotam Ottolenghi Copy Share Image
“You’re like a starving person whose stomach is shrunk up from not having any food. You’re shrunk up from not wanting nothing.” — Anonymous Copy Share Image
I sometimes forget to have breakfast in the morning, but when I actually buy a box of cereal, I will probably eat… — Ryan Gosling Copy Share Image
“The sparks are getting hungrier every day, but controlling appetites is what separates man from beast. I shall wait until” — Christa Faust Copy Share Image
Who cares if a carrot has a slight bend? They're all the same when they end up on the plate. — Tristram Stuart Copy Share Image
We all have foods that trigger the nostalgia department in our brains, some have profound reasons, others don't have a cosmic connection. — Steve Doocy Copy Share Image
“The length of the life of the consumer of the product is, to the vast majority of food manufacturers, not nearly as… — Mokokoma Mokhonoana Copy Share Image
My daily diet consists of basically anything I think looks tasty, whether that's pizza, sushi, burgers, quesadillas. I like everything. — Cameron Dallas Copy Share Image
Ive re-newly fallen in love with green chiles. They put them on everything here in NM: burgers, eggs, cereal, pudding. Im obsessed. — Neil Patrick Harris Copy Share Image
“The rich take life one financial year at a time. The poor take life one meal at a time.” — Mokokoma Mokhonoana Copy Share Image
“Shifting to a low-sugar, lower carbohydrate diet is particularly important for people looking to lose weight or repair their metabolism, and it… — John Durant Copy Share Image
I am sure vegetarians must also account for a lot of gases. Look how many beans they eat. — Antony Worrall Thompson Copy Share Image
Most people dont know that Ill eat anything spicy. A little extra kick is always a good thing! — Kelli Berglund Copy Share Image
“You got to figure out how to eat your snack while your elbows are touching. You got to learn how to twist… — Brian Regan Copy Share Image
My biggest thing is banana pudding, but it's the devil! So no one is allowed to bring it into my house. Because… — Jennifer Hudson Copy Share Image
“So much of food and good cooking is just that—paying attention to the invisible yet indispensable ingredient of time.” — Anonymous Copy Share Image
It's really important for your health, because you will never use as much salt and fat and sugar as a corporation will… — Michael Pollan Copy Share Image
I love all the mashed potatoes, the mushy peas and brussel sprouts. And oh my god, Cadbury's chocolate! It is so much… — Mischa Barton Copy Share Image
..no meal is good enough to justify all the money and effort wasted in preparing it. It is an illusion and an… — Peter S. Beagle Copy Share Image
Spain has some of the richest culinary traditions and truly appreciates food that is simply prepared with top-notch ingredients. — Emeril Lagasse Copy Share Image
I'm not a cook and I always stick everything in the freezer and then I leave things out, saying 'if it's good… — Debbie Reynolds Copy Share Image
In the cage there is food, not much, but there is food-outside are only great stretches of freedom. — Nicanor Parra Copy Share Image
