Cooking is a great way to get back in touch with things that brought us comfort. — Lizabeth Scott Copy Share Image
Every time you reach for food, ask yourself, 'Will this cleanse or clog me?' — Tony Robbins Copy Share Image
Everyone has to eat, so the opportunities in the space are incredible. — Kimbal Musk Copy Share Image
Murder is commoner among cooks than among members of any other profession. — W. H. Auden Copy Share Image
None of us want to ever face a choice between putting food on the table or paying rent. — Deb Haaland Copy Share Image
You better cut the pizza in four pieces because I'm not hungry enough to eat six. — Yogi Berra Copy Share Image
In all my work I like to convey the fact that I like cooks, that it's noble toil and that it is… — Rocco DiSpirito Copy Share Image
The food world is more crowded these days, but I think that there are more opportunities. — Dorie Greenspan Copy Share Image
If you are making mistakes with your meals, DO NOT waste your time at the gym. No matter how hard you work,… — Anonymous Copy Share Image
Surely, if we are going to be better at producing food of the right value, then we have to accept that genetic… — Princess Anne Copy Share Image
Well then,' said Femworth as he came to his feet, 'let's go. Sounds like a delightful challenge before supper. Stimulate the appetite,… — Donita K. Paul Copy Share Image
I am not strict vegan, because I'm a hedonist pig. If I see a big chocolate cake that is made with eggs,… — Grace Slick Copy Share Image
Burning Man is like a big family picnic. Would you sell things to one another at a family picnic? No, you'd share… — Larry Harvey Copy Share Image
The food in Europe is pretty disappointing. I like fried chicken. But other than that Europe is great. — Donnie Wahlberg Copy Share Image
Diarrhea, 90 percent of which is caused by food and water contaminated by excrement, kills a child every fifteen seconds. That's more… — Rose George Copy Share Image
“era, life was a constant physical challenge. We didn’t have refrigerators, preservatives, microwaves, fast food, or pizza delivery to help us put… — Ben Greenfield Copy Share Image
The same chemicals were used in the cooking as were used on the composition of her own being: only those which caused… — Anais Nin Copy Share Image
“Here’s the simple practice: sit down at the table. Take a few deep breaths. Remind yourself that you work hard and do… — Om Swami Copy Share Image
What you can say, what French parents say to their kids is, 'You don't have to eat everything, honey, you just have… — Pamela Druckerman Copy Share Image
I stopped eating carbs and red meat for a month and a half, and I was like, 'Oh, no, I lost my… — Karrueche Tran Copy Share Image
“...You could be a member of a special, macho, elite force, protecting mankind from insidios evil in all forms, including the triple-decker… — Kerrelyn Sparks Copy Share Image
Mustard oil is not popular in Kerala at all. We have coconut oil and refined oil. I've tried some sweets and, of… — Mammootty Copy Share Image
I hope that if you're cooking two nights a week, you can try for three. — Michael Pollan Copy Share Image
I love to cook; I love to bake. It's, like, my favorite thing besides acting. — Danielle Rose Russell Copy Share Image
“A hearty meal is easier to digest than one that is too small.” — Friedrich Nietzsche Copy Share Image
“This, as they used to say, was the side on which her bread was buttered.” — Ian McEwan Copy Share Image
Well, he ain't a phoney. He'll walk up and bust a nut in your macaroni. — Insane Clown Posse Copy Share Image
I have documented even 3,000 year-old-recipes which I stumbled upon during my research. — Chef Damu Copy Share Image
