Austin Quote by Geoffrey Zakarian
![“What we've witnessed in the past 25 or 30 years is just incredible. We've birthed 30,000 or 40,000 restaurants. I used to go to Europe every year to get experience [and ideas]. I don't go to Europe anymore. I go to Oregon, I go to Washington, I go to Louisiana, I go to Little Rock, I go to Austin…” quote by Geoffrey Zakarian](https://sms4smile.com/quotes/img-quotes/856/geoffrey-zakarian-13135_austin_what-we-ve-witnessed-in-the-past-25-or-3_157918.jpg)
“What we've witnessed in the past 25 or 30 years is just incredible. We've birthed 30,000 or 40,000 restaurants. I used to go to Europe every year to get experience [and ideas]. I don't go to Europe anymore. I go to Oregon, I go to Washington, I go to Louisiana, I go to Little Rock, I go to Austin, I travel New York City. I don't go to Europe anymore.”
About This Quote
Rapid expansion of restaurant concepts shows innovation thrives locally without distant travel.
In simple terms: Local exploration fuels culinary growth.
Key Takeaway
Explore nearby markets for ideas.
Themes
entrepreneurship
innovation
localism
Mood
energetic
pragmatic
Type
business
motivational
When to use this quote
- opening new eateries
- testing menus
- regional sourcing
Key Concepts
business strategy
culinary arts
networking
Questions to Reflect On
- What local resources can inspire your next venture?
- How do you balance local insight with global standards?
A Different Perspective
Local focus may limit exposure to global trends.
![“To me [Edgar Allan Poe's] prose is unreadable—like Jane Austin's [sic]. No there is a difference. I could read his prose on salary, but not Jane's. Jane is entirely impossible. It seems a great pity that they allowed her to die a natural death.” quote by Mark Twain](https://sms4smile.com/quotes/img-quotes/370/mark-twain-22_allan-poe_to-me-edgar-allan-poe-s-prose-is-unreada_175729.jpg)
