I've always joked that my food memoirs will be titled 'Brutta ma Buona,' the phrase Italians use to describe food that's delicious… — Samin Nosrat Copy Share Image
I don't really care that much about eating. But I like impressing people with how good a cook I am. So I… — Patricia Marx Copy Share Image
There is only one difference between a long life and a good dinner: that, in the dinner, the sweets come last. — Robert Louis Stevenson Copy Share Image
I love fried okra. The fact that it's okra makes me feel like it's good for you - I forget the fact… — Jason Aldean Copy Share Image
I used to find comfort in food, but can't do that anymore, because of the profession I am in. — Neha Sharma Copy Share Image
I turned into a monk when my mother went to learn Buddhism in Burma. While she learnt at the monastery, I used… — Kabir Bedi Copy Share Image
The French peasant cuisine is at the basis of the culinary art. By this I mean it is composed of honest elements… — Alexandre Dumaine Copy Share Image
I only eat fish - no chicken, no turkey, just fish. I get all my protein from fish and egg whites. — Jack LaLanne Copy Share Image
I say to folks all the time, 'Watch what you're eating. You don't have to eat it all. Make conscious choices. It… — Guy Fieri Copy Share Image
“The popular media and conventional wisdom, including the medical profession's traditional approach to nutrition, have created and continue to perpetuate this problem… — Ron Hoggan Copy Share Image
We would load up the yellow Cutlass Supreme station wagon and pick blackberries during blackberry season or spring onions during spring onion… — Mario Batali Copy Share Image
Something I didn't even know was on my bucket list has been achieved. I have cooked Thanksgiving dinner with Martha Stewart. I… — Jesse Tyler Ferguson Copy Share Image
It does kids no favors, and sets them up for a potential lifetime of poor health and social embarrassment, to excuse them… — Andrew Weil Copy Share Image
“I brought you a snack," Takumi said, dropping an oatmeal cream pie onto my book. "Very nutritious," I smiled. "You've got your… — John Green Copy Share Image
Asking questions is what brains were born to do, at least when we were young children. For young children, quite literally, seeking… — Alison Gopnik Copy Share Image
You have increasing poverty and increasing wealth. Fine food is one way to dispense with a lot of money... It's understanding that… — Frances Moore Lappé Copy Share Image
“I’m hungry.” “We’re all hungry. But, darling, you don’t need to look hungry. Pretend you are full.” “And” — Colm Tóibín Copy Share Image
Guys wake up at your place and they expect breakfast. They don't eat bagels and M&M's in the morning. They want things… — Elayne Boosler Copy Share Image
I have a secret stash of Nutella that I pull out when necessary. That chocolate-hazelnut combo is my wife's kryptonite. — Michael Weatherly Copy Share Image
I think that if everyone did at least embrace a more plant-centered diet, it would improve public health. — Bryant Terry Copy Share Image
I was not a fussy kid and had a good appetite. Only, I was not happy to eat keerai and vegetables. — Vijay Sethupathi Copy Share Image
I have not really experienced any significant conflict with anyone in regard to my choice to be vegan, although going out to… — Daniel Johns Copy Share Image
I've been a vegetarian for so long, I forgot how much I missed meat. You know you don't realize how important meat… — Brittany Daniel Copy Share Image
Veganism is an answer for almost every problem facing the world in terms of hunger and climate change. — Sam Simon Copy Share Image
A lot of people have this misconception that Indian food means heavy curries and complicated procedures. — Maneet Chauhan Copy Share Image
The first time you see something that you have never seen before, you almost always know right away if you should eat… — Scott Adams Copy Share Image
So far I've always kept my diet secret but now I might as well tell everyone what it is. Lots of grapefruit… — Angie Dickinson Copy Share Image
“My formula for everyday cooking: keep it simple yet satisfying, the quicker and easier the better, use real food ingredients, and include… — Alyce Alexandra Copy Share Image
The things men come to eat when they are alone are, I suppose, not much stranger than the men themselves… A writer… — M. F. K. Fisher Copy Share Image
I am a pure vegetarian, and I'm much healthier compared to those who live on a non-veg diet. — Sangram Singh Copy Share Image
My biggest influence is my city. There's so much there. We have our own lingo, food, music and culture. — Goldlink Copy Share Image
“I want them to bite into a cookie, and think of me, and smile. Food is love. Food has a power. I… — Jael McHenry (The Kitchen Daughter Copy Share Image
“I’ve since deduced that it’s always a trap when you don’t get to eat until after you hear the talk.” — Ron Hall Copy Share Image
We can save more lives with plant-based diet if people would only realize they are enslaved to fats, oil, sugar and things… — Eric Adams Copy Share Image
Chermoula is a potent North African spice paste that is ideal for smearing on your favourite vegetables for roasting. — Yotam Ottolenghi Copy Share Image
I was a vegetarian through many of my teen years and easily revert back to that occasionally, but my immune system is… — Holly Marie Combs Copy Share Image
I never pictured L.A. as a hub for amazing food, which I learned quite quickly is sheer naivete. The restaurants here are… — Dan Levy Copy Share Image
“Exercise also improves insulin sensitivity. It helps manage blood sugar balance and reduce the glycation of proteins.” — David Perlmutter Copy Share Image
I do loads of one-pot things because I feel like you can't go too far wrong. And I make a lot of… — Sophie McShera Copy Share Image
The only people who are obsessed with food are anorexics and the morbidly obese. That, in erotic terms, is the Catholic church,… — Stephen Fry Copy Share Image