Food Quotes · Page 566

I adore recipes that make use of one cut of meat or a whole animal to create a complex dish, loaded with…

— Yotam Ottolenghi

With my time in the limelight, I regret that I didnt use it more to push vegetarianism. I support vegetarian options in…

— Bernhard Goetz

I'm married to a health-conscious American. I try to eat well, but definitely, as an Australian, you have some of the red…

— James P. Gorman

Being in compliance with industry standards is less than 5 percent of what companies need to do to make food safe. Company…

— Steve Ells

Urfa chillies are a Turkish variety that are mild on heat but big on aroma. They're sweet, smoky, a lovely dark red,…

— Yotam Ottolenghi

[My favorite dish to cook] is fried chicken, and by the way I'm good at it, too. I make really good fried…

— Condoleezza Rice

“Certainly no one on-site asked for my opinion, but I have always felt there should be no leftovers. It's untidy, and it…

— Jeff Lindsay

“Be pompous, obese, and eat cactus Be dull and boring and omnipresent Criticize things you don't know about Be oblong and have…

— Steve Martin

There are three reasons why this book came into being. First, throughout the 33 years I've been writing recipes - although I'm…

— Delia Smith

In recent years, perhaps encouraged by competition from McDonald's, the British hamburger has become a credit to the nation. At the time…

— Clive James

In a world of plenty, no one, not a single person, should go hungry. But almost 1 billion still do not have…

— Ban Ki-moon

“POMMAROLA Tomato Sauce ½ cup extra-virgin olive oil 1 small onion, minced 1 28-ounce can of whole tomatoes, or 6–8 firm fresh…

— Frances Mayes

I missed a tuna-fish sandwich with mayo on toasted wheat bread more than anything. Six months after I went vegan, I snuck…

— Kathy Freston

As far as protecting yourself against Alzheimer's disease, well, it turns out that fish oil has the effect of reducing your risk…

— Gregory Petsko

Cooking is work that is traditionally done by working-class people. The work itself is not glamorous. It's repetitive, and it's a lot…

— Anthony Bourdain

Actions, such as the designation of National Childhood Obesity Awareness Month, spring from First Lady Michelle Obama's leadership of efforts to end…

— Richard Carmona

I vowed to myself when I got married that I would cook every night. I find it very therapeutic.

— Iman Abdulmajid

“We have to remember that not every action taken to solve a problem will be free of unforeseen consequences. No matter how…

— Rachel Fischer

As long as the food is well prepared and not overdone, I think it tastes good. It doesn't matter if it's Chinese,…

— Martin Yan

There's a lot of processed food in America and I know that can make some tourists who're used to fresh food feel…

— Wolfgang Puck

I love Indian food - it's my favourite cuisine. I love the mixture of spices and the subtle flavours. It's really erotic;…

— Joe Perry

But without a need, even the finest piece of beef is merely a piece of dead bull is it not?

— Chris Murray

When people compliment my cooking, it's like somebody telling me that they like my music. And it's great to be known for…

— Trisha Yearwood

Monks will have three begging bowls for their food: one for water, one for liquid food, one for dry food.

— Satish Kumar

All my friends are like I love my boyfriend. I don't have a boyfriend right now so I say in response, I…

— Sydney Rogers

Hide it in a hiding place where no one ever goes Put it in your pantry with your cupcakes

— Anonymous

“We would have fed the world if we hadn't been throwing away food in the gap between the rich and the poor.”

— Ljupka Cvetanova

I knew nothing about nutrition until 1982. I had a big turnaround that year and never looked back.

— Skip Bayless

After eating chocolate you feel godlike, as though you can conquer enemies, lead armies, entice lovers.

— Emily Luchetti

So long as even a single dog in my country is without food, my whole religion will be to feed it.

— Swami Vivekananda

Salt represents the civilized: it requires know-how to get it, and a sophisticated combination of cooking and spoilt, jaded appetites to need…

— Margaret Visser

We have to bring children into a new relationship to food that connects them to culture and agriculture.

— Alice Waters

I am disciplined and tend to stick to my workout regime and eating habit and adhere to them strictly.

— Lara Dutta

I'm about 90 percent vegan. I think veganism is really well suited for training, at least for me anyway.

— Alanis Morissette

You are offered a piece of bread and butter that feels like a damp handkerchief and sometimes, when cucumber is added to…

— Compton Mackenzie

“... jealousy wasn't a spice to me then. It was the whole meal and I was gagging it down.”

— Holly Black

Part of the secret of success in life is to eat what you like and let the food fight it out inside

— Mark Twain

I never really cook from recipes. But the worst is when something turns out great and I can't figure out how to…

— Blake Lively

Culinary science? You elected culinary science? That's the most brainless class ever. -Rose to Christian

— Richelle Mead

As it has been told to me, my Dad had some kind of deal with Dick Clark. But when we got here,…

— Danny Bonaduce