Soups are a great way to introduce a lot of vegetables to kids. Stir-fries, too, because they contain so many different shapes… — Emeril Lagasse Copy Share Image
Veal is a very young beef and, like a very young girlfriend, it's cute but boring and expensive. — Anonymous Copy Share Image
I have a zillion bottles of hot sauce. I love Trader Joe's jalapeno. The whole right side of my fridge is filled… — Lisa Ling Copy Share Image
If you stop exercising - which I did - and if you stop watching your caloric intake - which I did -… — Kirstie Alley Copy Share Image
If you like Five Guys burgers, and you're in California, I was one of the people who helped bring it here. — Gilbert Arenas Copy Share Image
The obese are eating the worst diet in the country if you define worse as ratio of calories to essential micronutrients. They're… — Bruce Ames Copy Share Image
Everybody thinks people who promote PETA don't eat meat, but I think animals were made to be eaten. — Dominique Swain Copy Share Image
When you're a corporation, you're going to stick with what works. That's why every McDonald's is the same. — will.i.am Copy Share Image
My mum was the most wonderful cook and our house was always full of delicious food and interesting people. I remember dad… — Ainsley Harriott Copy Share Image
“Within the last decade, it has been recognized that an increasing proportion of human food consumption is driven by pleasure, known as… — Brad Pilon Copy Share Image
“Health Rule Ditch shortcuts to nutrition and health, which can shortcut your life. Unless you are correcting a legitimate deficiency or addressing… — David B. Agus Copy Share Image
In corn, I think I've found the key to the American food chain. If you look at a fast-food meal, a McDonald's… — Michael Pollan Copy Share Image
“After the first meal with a new girlfriend’s family, I always like to say, “Will you folks excuse me, I have to… — Jarod Kintz Copy Share Image
Furthermore, a pattern was beginning to emerge: nutrients from animal-based foods increased tumor development while nutrients from plant-based foods decreased tumor development. — T. Colin Campbell Copy Share Image
An explosion of meat-replacement products has followed the path set by almond milk in the past few years, not just tempeh- or… — Annie Lowrey Copy Share Image
“Light mayonnaise is like masturbation—it approximates the real thing but leaves you unfulfilled, ultimately leading to fantasies about diving face-first into a… — Susan Donovan Copy Share Image
It seems kind of silly, but it's really nice to chill in the kitchen with a friend and bake. It relaxes me,… — Lindsey Vonn Copy Share Image
I try not to eat too much fast food but still go for hot wings occasionally. As I get older, I have… — Usain Bolt Copy Share Image
I like it when the waiter askes you if you want parmesan cheese on your dinner, yeah, give me essence of puke… — Lee Evans Copy Share Image
People eat meat and think they will become as strong as an ox, forgetting that the ox eats grass. — Pino Caruso Copy Share Image
Going into a contest, I do not eat solid food and take in minimal calories for days, so I am hungry. — Joey Chestnut Copy Share Image
“Americans eat more tomatoes than any other vegetable or fruit. *********************************” — Jack West Copy Share Image
As a professional athlete you have to be technical with what you eat. You have to make sure your intakes are on… — Hector Bellerin Copy Share Image
Getting proper change back at McDonalds: It's not rocket science, but it might as well be. — Rock Cowles Copy Share Image
When I step into the kitchen in the morning, I go for the scrambled eggs with pine nuts and minced lamb. When… — Geoffrey Zakarian Copy Share Image
I don't have a set pattern. I take things as they come. Usually with a great amount of relish. I just lay… — Elizabeth Taylor Copy Share Image
As murderous industrial magnates go, Alfred Nobel is right up there with Ray Kroc, franchiser of McDonald's. — P. J. O'Rourke Copy Share Image
Artichoke: That vegetable of which one has more at the finish than at the start of dinner. — Lord Chesterfield Copy Share Image
In America, we eat until we're full, which means we usually go past the point of satiety because satiety actually follows digestion. — Harley Pasternak Copy Share Image
I love fresh vegetables and we always include them in our meals. I don't force my kids to eat asparagus, but they… — Alison Sweeney Copy Share Image
Nobody ever follows the part of the instructions that says, 'Let food cool in microwave for 1 to 2 minutes.' — Anonymous Copy Share Image
Southerners have never been afraid of seasoning. It's kind of the other way around; our seasoning is afraid of us. — Paula Deen Copy Share Image
If I have the perfect meal and I'm with the person I love most - what more can you want out of… — Maneet Chauhan Copy Share Image
“Nothing tastes as good as being thin feels." Marsha thinks about this. Then she says, "Not true." "I know," Tom says, and… — Elizabeth Berg Copy Share Image
Sometimes there's cities where it's just hard to find healthy food. You just have to be prepared. — Daniel Bryan Copy Share Image
“And I’ll tell you another thing: if consumers don’t want to pay the farmer to do it right, they shouldn’t eat meat.” — Jonathan Safran Foer Copy Share Image
This president has said this has to be a priority for our nation, protecting our food supply from terrorist acts, so he… — Mike Johanns Copy Share Image
Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon. — Doug Larson Copy Share Image
Political perspective and the Cannes festival are linked almost as inextricably as fast-food consumption and detrimental effects on health. — Elvis Mitchell Copy Share Image
Stop obsessing over your calorie intake. You can be mindful and smart about what you eat without obsessing. — Anonymous Copy Share Image
