When I go to a restaurant, yeah, I know that a line is probably going to form in front of the table,… — Taylor Swift Copy Share Image
You can say Pizza Hut is terrible pizza, but they also sell more pizzas than anybody else. — Jimmy Kimmel Copy Share Image
My cousin owns restaurants, and I used to work in his restaurants with his chef. I've always liked food, and I've always… — Luke Pasqualino Copy Share Image
My favorite pizza is the real Neapolitan - Italian sausage, friarielli, mozzarella and chilli. — Gino D'Acampo Copy Share Image
You can't make people change, but the organizers of WorldFest hope that people consider being vegetarian for both moral and health reasons — Grace Slick Copy Share Image
Don't eat three pizzas when you sit down at night, and a gallon of ice cream. It works wonders. — Tom Izzo Copy Share Image
Music is my breath , blood and food - without music I would perish; the actor in me would die. — Dhanush Copy Share Image
“Blame, certainly, is a dish only edible when served fresh and warm. Old blames, grudges and scores congeal and curdle and cause… — Stephen Fry Copy Share Image
“People always talk about the health benefits of Japanese food,’ he said, ‘but I’m fascinated by other aspects of the Japanese dining… — Ryū Murakami Copy Share Image
I'm doing something with Kris Jenner's cookbook. We'e going to do a whole week of my favourite stuff because everybody knows I… — Jonathan Cheban Copy Share Image
Associated with this weight gain are increased risks in adulthood for joint problems, angina, high blood pressure, heart attacks, strokes, type 2… — Jeff Schweitzer Copy Share Image
“...he was fascinated by the mid-western/middle American phenomenon of recombinant cuisine. Rice Krispie Treats being a prototypical example in that they were… — Neal Stephenson Copy Share Image
In the kitchen at work I try not eat all day long but sometimes you can't help it. You've just got to… — Monica Galetti Copy Share Image
I'd love to say I'm an accomplished cook, but I don't have any signature dishes. I'm good at breakfast -- I make… — Jennifer Aniston Copy Share Image
In L.A., I get a meal delivery service called Diet Designs. I like a nice butter lettuce salad with some avocado, fresh… — Fergie Copy Share Image
In this nation I see tens of millions of its citizens, a substantial part of its whole population, who at this very… — Franklin D. Roosevelt Copy Share Image
I am a Southern girl at heart, so I have a pulled pork sandwich and Key lime pie every day. It's a… — Billie Lourd Copy Share Image
I'm pretty vocal about my healthy lifestyle choices. I do try to eat organic, high protein and gluten free. — Erika Christensen Copy Share Image
Weight Watchers says nothing tastes better than thin feels. I can think of a thousand things that taste better than thin feels. — Jim Gaffigan Copy Share Image
“It takes maturity and practice and patience to spread chunky peanut butter evenly on crumbly bread.” — Jarod Kintz Copy Share Image
Maybe you know why a child can reject a hot dog with mustard served on a soft bun at home, yet eat… — Erma Bombeck Copy Share Image
“Chronic illness is not caused by a bad gene, or a Gypsy curse, nor is it a function of aging. Chronic disease… — Peter Glidden Copy Share Image
My girlfriend buys stuff from Trader Joe's, and it's just subpar. When you buy a burrito, it crumbles the way a proper… — Jim Jefferies Copy Share Image
I start off everyday with a smoothie and oatmeal, which always gets me going a little bit. — Travis Pastrana Copy Share Image
Bread is for us a kind of successor to the motherly breast, and it has been over the centuries responsible for billions… — Margaret Visser Copy Share Image
“Because. Cupcakes make everything a little better. Except for type 2 diabetes, I guess.” — Eva Woods Copy Share Image
We farm workers are closest to food production. We were the first to recognize the serious health hazards of agriculture pesticides to… — Cesar Chavez Copy Share Image
The only way to get vegetables at a diner late night is to order the omelette. A feta cheese and broccoli omelette. — Lisa Loeb Copy Share Image
“Life is a hard apple no matter how you cut it, might as well add those diced apples to a butter crust… — Frankie Love Copy Share Image
“In fact, there is clear evidence that cooking in ‘vegetable’ oils is likely to be very bad for our health.” — Tim Noakes Copy Share Image
It's like this - because I travel so much, I crave certain foods or certain things, like from certain places that I've… — Alex Meraz Copy Share Image
Having dinner at RiveraDTLA Perfect from start to finish! Great combo of modern and soulful latin cuisine. — Melissa Morgan Copy Share Image
I would say I'm eating chocolate but because your sweet I'm going to say I'm eating you!!! =O — Gold Copy Share Image
If I had the choice between smoked salmon and tinned salmon, I'd have it tinned. With vinegar. — Harold Wilson Copy Share Image
There is a section of people who love fast food kind of music but there is also a sizable number of people… — Neha Bhasin Copy Share Image
“Diversity is like a buffet, only with people. That’s why I like associating with individuals who are as close to macaroni and… — Jarod Kintz Copy Share Image
“If we speak of direct means for the culture of the imagination, the whole is comprised in two words--food and exercise.” — George MacDonald Copy Share Image
You don't order an egg-salad sandwich at a Chinese restaurant. And you don't order the chicken piccata at Jerry's Deli. — Jon Cryer Copy Share Image
We all have to draw some lines. To preserve my sanity, I steer clear of cooking, professional sports and most imports, unless… — Hank Stuever Copy Share Image
Once you know how to make koshari, youll never think twice about whether to save those last few scoops of rice or… — Sohla El-Waylly Copy Share Image
