All my friends are like I love my boyfriend. I don't have a boyfriend right now so I say in response, I… — Sydney Rogers Copy Share Image
Monks will have three begging bowls for their food: one for water, one for liquid food, one for dry food. — Satish Kumar Copy Share Image
I love greengrocers. When I walk in I always look at their pyramids of fruit to see if they have done it… — Martin Kemp Copy Share Image
Were we directed from Washington when to sow and when to reap, we should soon want bread. — Thomas Jefferson Copy Share Image
Dragon fruit is very subtle, very delicate. So you want to be careful not to kill it with things that have very… — Anonymous Copy Share Image
The feeling when you open up your favorite food, then an hour later, how fat you feel when its ALL gone.. — Anonymous Copy Share Image
“The myriad of flavors explode on my tongue, shimmy through my mouth, slap my taste buds and call them filthy bastards, and… — Stacey Jay Copy Share Image
I've never understood haute cuisine. I've never even understood spending in excess of 15 minutes - or $15 - procuring something to eat. — Cord Jefferson Copy Share Image
We need to work less to achieve more. We need to stop fighting food and start embracing it. We need to stop… — Marc David Copy Share Image
“Chewing is fun [on hillbilly heroin]. Who knew it could ever be so much work, though? I’m reasonably sure I’ve been rolling… — Gordon Highland Copy Share Image
“Life is not a recipe. Recipes are just descriptions of one person’s take on one moment in time. They’re not rules. People… — Mario Batali Copy Share Image
The podcast by 'The Kitchen Sisters' celebrates the staggering variety of a society of immigrants via its food, from the Sheepherders' Ball… — David Hepworth Copy Share Image
Kids think the world is about them, so if you forgot to put the right flavor yogurt in their lunch, and they… — Julie Bowen Copy Share Image
Diabetes is a silent killer and awareness about the same is certainly lacking, hence I felt there was a need for me… — Anil Kumble Copy Share Image
Just because I like sushi, doesn't mean I can make sushi. I've come to well understand how many years just to get… — Anthony Bourdain Copy Share Image
When I grew up in Italy in the 1950s, it was still very agricultural. Food was very important; produce was very important.… — Isabella Rossellini Copy Share Image
The closest that I've gotten to murder: Holding Oreos under the milk until the bubbles stop... — Anonymous Copy Share Image
Southern barbecue is the closest thing we have in the U.S. to Europe's wines or cheeses; drive a hundred miles and the… — John Shelton Reed Copy Share Image
And I love to cook! I've impressed hundreds of women with my cooking. And they always come back for more. — Luke Evans Copy Share Image
“Toward the end of February 1954, James Beard was at work in his Greenwich Village kitchen doing what he most loved to… — Laura Shapiro Copy Share Image
I hope you will no longer accuse me of a lack of delicacy. as I now count on your understanding. — Gustav Mahler Copy Share Image
Today, the issue isn’t quantity of food as much as it is quality-whether kids are getting enough protein and other nutrients to… — Bill Gates Copy Share Image
Mourning your abstinence from junk food is like mourning the loss of an enemy who would happily see you die. — Anonymous Copy Share Image
When you fight to give your family bread, that's not passion anymore: that's conviction. — Yoel Romero Copy Share Image
There was cake in the fridge and a note saying do not eat me! I ate the cake and left a new… — Anonymous Copy Share Image
Back in the day, I used to watch 'The Cajun Chef' with Justin Wilson. His mixing would go one way, and his… — Adam Richman Copy Share Image
I eat lots of mustard greens and collard greens. My mother cooks all the traditional southern food. — Paula Kelly Copy Share Image
I wish I didn't like sweets as much as I do. I wish I didn't get carried away sometimes. — James Corden Copy Share Image
If I have chocolate around, I will eat it. I love it, I love it, I love it. I like a piece… — Julia Louis-Dreyfus Copy Share Image
I like food and sleep. So if I give you my food or text you all night, you're special to me. — Nikhil Saluja Copy Share Image
I grew up in Louisiana. We have red beans and rice, and there's a Popeye's on every corner. — Daniel Cormier Copy Share Image
Many of the criticisms about McDonald's are false. We are keen to provide people with as much nutritional information as possible to… — Charlie Bell Copy Share Image
I used to take vitamins, but I think diet is the most important thing. If you have a good diet, there's no… — Ainsley Harriott Copy Share Image
I need to lose some weight. I'm getting really fat. But I'm getting older, and I just can't stop eating wonderful food.… — H. Jon Benjamin Copy Share Image
Chefs, as a whole, say yes to any project, fundraiser, or tasting because they have such a generous spirit. — Charlie Trotter Copy Share Image
“foodstuffs absolved of the obligation to provide vitamins and minerals cavorted with reckless abandon.” — Michael Lewis Copy Share Image
I've never tried to be a celebrity chef, people call me that but I was that young boy that the media chose. — Marco Pierre White Copy Share Image
You can't say your favorite kind of cake is birthday cake, that's like saying your favorite kind of cereal is breakfast cereal. — Aziz Ansari Copy Share Image
I never have cakes or biscuits. I don't have a sweet tooth at all, and I can't stand chocolates - I find… — Kate O'Mara Copy Share Image
Whenever I meet with nutritionists, we discuss the idea of having everything in moderation and that people should eat protein or fiber… — Dylan Lauren Copy Share Image