Skip to content

Food Quotes by Nadia Giosia

14 Food quotes by Nadia Giosia

All Food quotes Nadia Giosia’s page

Nadia Giosia brings a handful of flavorful thoughts that capture her love for cooking and eating. Though the list is brief, each line offers a clear glimpse into her approach to meals, making it a handy starter for anyone curious about her culinary voice.

Rate this collection: ★ ★ ★ ★ ★ No ratings yet

I eat mostly vegetarian. I love meat, but I think it should be enjoyed on occasion - like cheesecake or blackouts.

Image

I was a ravenous child. I'm a ravenous adult. I love to eat.

Image

I believe that anyone can cook a great meal. Basically all you need to do is get your hands on some fresh…

Image

You know, we don't have any decorative sprigs of rosemary; we're not placing little matchstick radishes onto an hors d'oeuvre... The food's…

Image

You don't just turn on a camera and do a cooking show. If you want to go somewhere with something, you've got…

Image

'Shkoff' is to eat. 'Shkiaff' is to slap. Like, 'Gettouttahere I'm gonna give you a couple of shkiaffs,' or, 'Forget presentation, just…

Image

Julia Child wasn't afraid to have fun. She made fantastic food but knew how to have a good time and not be…

Image

Dinner is often a stew of beans or legumes, which are awesome for dieting; they give you that meaty satisfaction and both…

Image

You don’t have to look far to taste some of the best food the world has to offer. I’d pit my grandmother…

Image

I grew up in a food-obsessed Italian family, so food was always front and center in my life. I was a food…

Image

I always have a good quality extra virgin olive oil. A cheap quality oil will end up cheapening your dishes. And I…

Image

I eat vegetarian a lot. I buy only fresh ingredients and cook from scratch - that way, when I feel like snacking…

Image

North America was ready for something other than a vanilla cooking show and we were providing the double dark chocolate fudge.

Image

Just because one likes to cook up a great meal or decorate their home doesn't mean they have to do it with…

Image

Other authors on Food

More by Nadia Giosia

Like the old Italian saying goes, 'It ain't rocket surgery.

Image

I work out four to five days a week, alternating three workouts.

Image

Just because one likes to cook up a great meal or decorate their home doesn't mean they have to do it with granite counter…

Image

I eat mostly vegetarian. I love meat, but I think it should be enjoyed on occasion - like cheesecake or blackouts.

Image

You know, we don't have any decorative sprigs of rosemary; we're not placing little matchstick radishes onto an hors d'oeuvre... The food's gotta taste…

Image

I eat vegetarian a lot. I buy only fresh ingredients and cook from scratch - that way, when I feel like snacking and look…

Image

I was a ravenous child. I'm a ravenous adult. I love to eat.

Image

'Shkoff' is to eat. 'Shkiaff' is to slap. Like, 'Gettouttahere I'm gonna give you a couple of shkiaffs,' or, 'Forget presentation, just shkiaff the…

Image

Julia Child wasn't afraid to have fun. She made fantastic food but knew how to have a good time and not be too stuck…

Image

I'm addicted to laughing. I go to see a lot of comedy shows. I'm addicted to playing really loud and obnoxious rock music in…

Image

You don’t have to look far to taste some of the best food the world has to offer. I’d pit my grandmother against a…

Image

North America was ready for something other than a vanilla cooking show and we were providing the double dark chocolate fudge.

Image

I did skit comedy online for many years, beginning around 2001. Around 2006 I started watching a lot of food television and got re-interested…

Image

I grew up in a family where the women were just nuts. They didn't stand around in cardigans making polite conversation while they chopped…

Image

I always have a good quality extra virgin olive oil. A cheap quality oil will end up cheapening your dishes. And I love sweetening…

Image