The difference between good and bad cookery can scarcely be more strikingly shown than in the manner in which sauces are prepared… — Eliza Acton Copy Share Image
I eat organic and cook my food whenever possible, and I live by the 80/20 rule. Eighty percent of the time I'm… — Laura Prepon Copy Share Image
Writing is a lot like making soup. My subconscious cooks the idea, but I have to sit down at the computer to… — Robin Wells Copy Share Image
I don't cook for myself. I eat every meal out. I'm fed by others. I think it's a kind of social thing.… — Micah Lexier Copy Share Image
I don't belong to any club or group. I don't fish, cook, dance, endorse books, sign books, co-sign declarations, eat oysters, get… — Vladimir Nabokov Copy Share Image
Okra is the closest thing to nylon I've ever eaten. It's like they bred cotton with a green bean. Okra, tastes like… — Robin Williams Copy Share Image
I think that my interpretation of Italian was a lot more southern than what my husband cooks. You know, I grew up… — Debi Mazar Copy Share Image
In a crisis, my family puts aside all its petty differences and hatreds... Because a crisis, is a perfect opportunity to create… — Christopher Titus Copy Share Image
I cook everything. I love Mediterranean cooking, I love Asian cooking. I do lots of Japanese noodles. — Ted Allen Copy Share Image
I do cook whenever the time permits. But my daughter Isha is a much better cook than I am. — Nita Ambani Copy Share Image
Getting to perform at the Carlyle, following in the footsteps of women like Elaine Stritch, Barbara Cook, Christine Ebersole, Kelli O'Hara, and… — Laura Osnes Copy Share Image
My wife is such a bad cook, if we leave dental floss in the kitchen the roaches hang themselves. — Rodney Dangerfield Copy Share Image
I want my daughter to be able to go to school and see the diversity of things that her classmates are eating… — Chrissy Teigen Copy Share Image
Breakfast is my favorite meal. I cook a big one for everyone - bacon and eggs. I own a lot of eggcups. — Emily Mortimer Copy Share Image
The best reply to an atheist is to give him a good dinner and ask him if he believes there is a… — Louis Nizer Copy Share Image
This is the most elaborate and luxurious method of convincing others that you can cook. Take everybody out on your yacht until… — P. J. O'Rourke Copy Share Image
The most indispensable qualification of a cook is punctuality. The same must be said of guests. — Jean Anthelme Brillat-Savarin Copy Share Image
Always look for the best ingredients, treat the food you cook with respect, always read the entire recipe first, be organized, and… — April Bloomfield Copy Share Image
I cook rarely, but I've kind of got two or three dishes that I stick to. I do a great sweet potato… — Chris O'Dowd Copy Share Image
I loved my own Grandparents with all my heart. I learned important lessons from them about how to treat people, how to… — Paula Deen Copy Share Image
I can't cook. I don't have the right brain for it, somehow. I can't walk into a room and tidy it up.… — Sophie Kinsella Copy Share Image