I'm a very good dishwasher. I'm a terrible cook. I'm an awful cook. — Sinead O'Connor Copy Share Image
I am a better cook than I am an actor. If I have any ego, it's about cooking. I'm one of the… — Raymond Burr Copy Share Image
In a democracy in the 20th and 21st century, if you can't base your fiction upon ordinary people and the issues that… — John Updike Copy Share Image
I have loved to cook since I was a child in my mother's kitchen. If I don't have time to cook, I'll… — Kamala Harris Copy Share Image
Now everybody thinks that once you do Top Chef, then 13 weeks later you're a chef. Nobody wants to learn to cook anymore. — Wolfgang Puck Copy Share Image
One must cook a piece of meat a thousand times before one begins to truly understand it. — Andre Soltner Copy Share Image
The home was a school. Farm and cabin households, though bookless save for the Family Bible and The Sacred Harp, taught the… — Richard M. Weaver Copy Share Image
The very common error of young or unconfident cooks is to keep putting more of their own personal ideology into a plate… — Mario Batali Copy Share Image
Doctors are always working to preserve our health and cooks to destroy it, but the latter are the more often successful. — Denis Diderot Copy Share Image
The madness of love can always be suspended--to cook dinner or catch a plane, for instance. — Mason Cooley Copy Share Image
After my pregnancy, I discovered I have an allergy to yeast. Problem is, all the food I love has yeast in it.… — Tia Mowry Copy Share Image
Thirty, 40 years ago, more than that now, even, the cook was certainly at the bottom of the social scale. And any… — Jacques Pepin Copy Share Image
I'm a cook, and I'm like, "a dash of this, a pinch of that." I cook with a lot of passion and… — Eva Longoria Copy Share Image
I confess that my stomach does not take to this style of cooking. I cannot accept calves sweetbreads swimming in a salty… — Voltaire Copy Share Image
You priests. You're all the same. You think fasting helps you think about God, when anyone who can cook would tell you… — Joanne Harris Copy Share Image
It is very important that when you put something on the grill, you leave it in place to cook. If you move… — Bobby Flay Copy Share Image
I can cook; but not well. I figure I have six years until my children discover what their friends' mothers make for… — Jane Pauley Copy Share Image
Flavor Five is a book with recipes using five ingredients to possibly be cooked in just five minutes. It will be very… — Rocco DiSpirito Copy Share Image
In Europe I couldn't be anything but a black cook working for somebody. My inspiration was to own, to be the chef. — Marcus Samuelsson Copy Share Image
Bad cooks - and the utter lack of reason in the kitchen - have delayed human development longest and impaired it most. — Friedrich Nietzsche Copy Share Image