Cooking Quotes · Page 29

I myself spent hours in the Columbia library as intimidated and embarrassed as a famished gourmet invited to a dream restaurant where…

— Anonymous

There are many miracles in the world to be celebrated and, for me, garlic is the most deserving.

— Leo Buscaglia

Women can spin very well; but they cannot make a good book of cookery.

— Samuel Johnson

Anything made with love, bam! -it's a beautiful meal.

— Emeril Lagasse

Our citizens are tired of big government raising their taxes and cooking up new ways to micromanage their lives, our citizens are…

— Rick Perry

Ive never gone to culinary school, but I do love cooking.

— Keshia Knight Pulliam

Cooking with a cast iron skillet is great because it can also be used for presentation! Simply prepare a delicious meal within…

— Rachel Hollis

If a body could just find oot the exac' proper proportion and quantity that ought to be drunk every day, and keep…

— James Hogg

When you find a waiter who is a waiter and not an actor, writer, musician or poet, you've found a jewel.

— Andre Soltner

The Highlanders regale themselves with whisky. They find it an excellent preservation against the winter cold. It is given with great success…

— Tobias Smollett

Physically he was the connoisseur's connoisseur. He was a giant panda, Santa Claus and the Jolly Green Giant rolled into one. On…

— Craig Claiborne

I love cooking. It's what clears my mind, since it's pretty hard to multitask when you're chopping vegetables.

— Katrina Lake

“When I was cooking I enjoyed a sense of being ‘out’ of myself. The action of dicing vegetables and warming oil made…

— Alice Jamieson

Sometimes I skip breakfast, pop to the butcher and get sunburned while cooking meat.

— Russell Howard

Our clients wanted the restaurant experience, not their mother's buffet dinner - so we reached out to that world and hired a…

— David Castle

Writing's a lot like cooking. Sometimes the cake won't rise, no matter what you do, and every now and again the cake…

— Neil Gaiman

For the timid or uninitiated, leaf-wrapped foods offer an ideal and gentle introduction to fire cooking. Liberated from the need to worry…

— Samin Nosrat

It is not 'only' food, I said heatedly. There's meaning hidden underneath each dish.

— Ruth Reichl

If compliments were food, I'd have starved to death 28 years ago.

— Erma Bombeck

[The kitchen] was also messy--delightfully so, thought Jane--and it didn't look as though lots of cooking went on there. There was a…

— Jeanne Birdsall

When men come home, it is more about being part of the family, being with the children, spending more time with the…

— Penny Lancaster

There is no lie-in for us on a Sunday. I generally invite my parents around for a roast dinner that they'll end…

— Frankie Bridge

Some guy invented Vitamin A out of a carrot. I'll bet he can't invent a good meal out of one.

— Will Rogers

I learned a beautiful way of cooking lamb when I was in Morocco, which is a technique where I poach it first…

— Andi Oliver

“Oh life is like potatoes and oignons; In cooking you find many layers to peel Go deep to really know what's going…

— Ana Claudia Antunes