A lot of things look cooler in slow motion. Eating isn't one of them. — Demetri Martin Copy Share Image
I eat very healthy all the time, low on fats and sweets and no fried foods. — Lyoto Machida Copy Share Image
Lois, um, go get the medical dictionary and look up "fork" and "lung." — Peter Griffin Copy Share Image
I have to eat a lot more in the summer because I'm burning more calories. — Hilary Knight Copy Share Image
I love a nice cooking show. It's as aesthetically pleasing as any other thing that tempts the senses, I suppose. — Janeane Garofalo Copy Share Image
“In one study of ten countries,14 a higher consumption of calcium was associated with a higher—not lower—risk of bone fracture (Chart 10.3” — T. Colin Campbell Copy Share Image
I'm a southern boy raised in Gainesville, Georgia, so it's natural for me to want fast food and sweet tea, but those… — Deshaun Watson Copy Share Image
There are many ways to be hungry. One can hunger for love, or fame or social justice, but hunger for food seems… — Hamza Yusuf Copy Share Image
“I used to like the foods that come in abstract shapes: chicken nuggets, Fruit Roll-Ups, hot dogs.” — Ned Vizzini Copy Share Image
The Rich Man's Banquet, which was to last for a decade, had now begun: the feast, it was recognised, went to the… — Osbert Sitwell Copy Share Image
“I did a deep dive into Japanese savory ice cream, flavored with the likes of octopus, cactus, ox tongue, wasabi, chicken wing… — Laurie Woolever Copy Share Image
The food pyramid is very complicated. It doesn't give you as much info in a quick glance as the plate does. — Tom Vilsack Copy Share Image
I chop a lot of onions because I love cooking, and the times where I've never cried chopping onions is when I'm… — Emily Blunt Copy Share Image
“I never saw the point in going out to fancy restaurants. It’s not that I don’t appreciate good food; I love good… — Elizabeth Berg Copy Share Image
“If we are not given the option to live without violence, we are given the choice to center our meals around harvest… — Jonathan Safran Foer Copy Share Image
Before I got famous, I was like a rake. When I was a teenager, I lived on nervous energy. And I always… — Boy George Copy Share Image
“Like a child who saves their favourite food on the plate for last, I try to save all thoughts of you for… — Kamand Kojouri Copy Share Image
I've known Emeril for more than 20 years from when I featured him on 'Lifestyles of the Rich & Famous' from his… — Robin Leach Copy Share Image
“The stacks of pav have been sprinkled with chutney— the top half of the inside of the bun is bathed in green… — Suketu Mehta Copy Share Image
I'm English, and as such I crave disappointment. That's why I buy Kinder Surprise. Horrible chocolate; nasty little toy: a double-whammy of… — Bill Bailey Copy Share Image
'No business before breakfast, Glum!' says the King. 'Breakfast first, business next.' — William Makepeace Thackeray Copy Share Image
I love food too much - not because I'm fat but because it's so consumptionistic, etc. — Rachel Zucker Copy Share Image
I don't make mole everyday nor do I cook Mexican food every day. — Marcela Valladolid Copy Share Image
My grandsons really love my apple cake, which is from my grandmother's recipe. — Susan Lucci Copy Share Image
The first law of dietetics seems to be: if it tastes good, it's bad for you. — Isaac Asimov Copy Share Image
I'm a health-food junkie, so all of my food is a splurge, money-wise! — Zoe Lister-Jones Copy Share Image
Happiness: a good bank account, a good cook, and a good digestion. — Jean-Jacques Rousseau Copy Share Image
Yoghurt cuts sweetness and richness, tempers spice, and makes a dish sing. — Yotam Ottolenghi Copy Share Image
A spoonful of honey will catch more flies than a gallon of vinegar. — Benjamin Franklin Copy Share Image
The diet, to be healthy, has to be mostly fruits, vegetables, beans, nuts and seeds. — Joel Fuhrman Copy Share Image
When it becomes a revolutionary act to eat real food, we are in trouble. — Anonymous Copy Share Image
“When you are hungry for something, you often do not use your best judgment.” — Susan Meissner Copy Share Image
