The one thing I still love is mint choc chip ice cream - the really fluorescent kind. — Tana Ramsay Copy Share Image
In the course of my life, I have often had to eat my words, and I must confess that I have always… — Winston Churchill Copy Share Image
“The rats that had once fouled their food became their food. But soon the rats were gone.” — Marcus Sakey Copy Share Image
I really only eat burritos in Tijuana from street corners that come out of coolers from businesses with no name, telephone or… — Marcela Valladolid Copy Share Image
When it's pouring outside, there's nothing like a bowl of Beef Mami to fill you up. Made with beef brisket and egg… — Akoo Copy Share Image
I'm very thankful for my time at SUR. It's a wonderful restaurant, and even though so much went down there, I still… — Stassi Schroeder Copy Share Image
If you think you have someone eating out of your hands, it is a good idea to count your fingers... — Ritu Copy Share Image
“I have to try hard—but I do succeed—to not burst out laughing when he compares my breasts to a perfectly cooked creme… — Frances Gendlin Copy Share Image
Understand, when you eat meat, that something did die. You have an obligation to value it - not just the sirloin but… — Anthony Bourdain Copy Share Image
When I carried Tupac, when I was five months pregnant they put me back in jail, my bail was revoked. When my… — Afeni Shakur Copy Share Image
I have my meals delivered... you know what I like? Chicken and rice... But the problem with being a defensive lineman is,… — Hugh Douglas Copy Share Image
“Roast garlic. Roasted garlic is milder, richer, and sweeter than raw garlic. You can use it in salad dressings, dips, soups, and… — Joel Fuhrman Copy Share Image
I woke up find a rather noisy multi-lingual meeting going on. This was great as everyone could participate and even though everything… — John Blair Copy Share Image
“None of this Mad Mario showmanship- orange clogs and Bermuda shorts fit for Babar, sweetbreads garnished with squash blossoms stuffed with cheese… — Julia Glass Copy Share Image
“wrongly taught that fruit can cause weight gain due to its sugar content and that starchy vegetables such as squash and potatoes… — Howard Murad Copy Share Image
“Cooking is all about connection, I've learned, between us and other species, other times, other cultures (human and microbial both), but, most… — Michael Pollan Copy Share Image
I think that Gordon Ramsay is maybe one of the most entertaining people ever on television. And I would love to pretend… — El-P Copy Share Image
We believed in our grandmother’s cooking more fervently than we believed in God. — Jonathan Safran Foer Copy Share Image
I didn't want to do just another set of recipes. I think that's useless. — Paul Prudhomme Copy Share Image
Cooking is not effortless. To get a recipe that feels effortless is really hard. — Claire Saffitz Copy Share Image
“Food was good, company better, and if I had been a cat, I'd have preferred.” — Patricia Briggs Copy Share Image
Iowa City is okay as Midwestern cities go, but there's no food, no culture, no ocean. — Elin Hilderbrand Copy Share Image
I may have ruined my life, but at least I got to eat some really good Chinese food. — Louis Sachar Copy Share Image
Eating good food is my favourite thing in the whole world. Nothing is more blissful. — Justine Larbalestier Copy Share Image
I want to revive forgotten recipes; kambu, kelvaragu, thinai, samai, kuthiraivali. — Chef Damu Copy Share Image
All of the Spaniards are really talented. I don't know what they eat. — Michael Chang Copy Share Image
When you work out a lot, it's so important to eat the right foods. — Mary Helen Bowers Copy Share Image
Christmas itself may be called into question, If carried so far it creates indigestion. — Ralph Bergengren Copy Share Image
The slaves had food stamps, too. It was called 'scraps from Massa's table.' — Niger Innis Copy Share Image