Food Quotes · Page 150

Olive oil is a bang for your buck oil.

— Vinnie Tortorich

All your nights can't be food nights though

— Elijah

“The house even had a cheese cave.”

— Kris Austen Radcliffe

“Parsley is gharsley.”

— Ogden Nash

“Hunger gives flavour to the food.”

— Amit Kalantri

When in doubt, use nutrition first.

— Roger Williams

Just know what's inside your food.

— Venus Williams

Knowledge is the food of the soul.

— Plato

Eating a cookie never feels strange. I am a big believer in food in general.

— Keri Russell

There are life-threatening issues related to diabetes.

— Stephen Wallem

Sushi is taking over the world. It's like pizza: you can get it everywhere.

— Joel Robuchon

The story I tell is so incomplete, five kids in the house and no food to eat.

— Too $hort

If food is processed - like canned or frozen - you can reduce the risks of pathogens.

— Steve Ells

Sometimes I try a Mai Tai. It's so fruity. It's a little embarrassing, but I like it.

— J. Cole

Regulators at the Food and Drug Administration have a tough job.

— Scott Gottlieb

The things that excite me are staying home and cooking.

— Troye Sivan

To me, one of the easiest ways of addressing climate change and potentially remedying climate change is to stop subsidizing animal agriculture.

— Moby

Debating on whether the chocolate I found in my purse has gone bad...Oh well! Still chocolate.

— Olivia Munn

“Smeagol won't grub for roots and carrotses and - taters. What's taters,precious, eh, what's taters?" "Po-ta-toes!" said Sam.”

— J.R.R. Tolkien

Some say vegetarianism is an alternative diet, but it is the original diet, the plan designed by God.

— James Marcus

'Vegetarian' is a slippery word. I don't eat cheese, I don't eat duck - the point is I'm vegan.

— Grace Slick

One of the glories of New York is its ethnic food, and only McDonald's and Burger King equalize us all.

— John Corry

One must cook a piece of meat a thousand times before one begins to truly understand it.

— Andre Soltner

Everyone who knows me knows that I always eat cake. My nutritionist hates it, but I just tell her I like to…

— Lucy Bronze

You might go to a cheap bakery that uses really bad fats and sugars and stuff like that. You go to a…

— Adriano Zumbo

I take vitamin C and zinc every day to keep colds at bay. I also take calcium tablets to supplement my lack…

— Rachel Riley

In the Netherlands - where I come from - you actually never see a pig, which is really strange, because, in a…

— Christien Meindertsma

The demand for organic food is growing at a remarkable rate. Consumers have made it clear that they want organic produce and…

— Prince Charles

“Season food with the proper amount of salt at the proper moment; choose the optimal medium of fat to convey the flavor…

— Samin Nosrat

“For Children: You will need to know the difference between Friday and a fried egg. It's quite a simple difference, but an…

— Douglas Adams

“All of our uncertainties about nutrition should not obscure the plain fact that the chronic diseases that now kill most of us…

— Michael Pollan

I have very vivid memories of being a young child. My mother would create dinner as for us, and when she would…

— Eric Ripert

I like anything sweet.

— Pharrell Williams

Food over flame burns, food over heat cooks

— Alfred the Great

Neighborhood restaurants matter.

— Ayanna Pressley

I get miserable if I don't eat.

— Margot Robbie

“That is just the way the hotdog bounces!”

— Hannah

I've always been hooked on baking.

— Ron Ben-Israel

I don't eat chicken abortions!

— Cecily von Ziegesar

Peanut butter is pâté for children.

— Brigitte Bardot