I really relish dal chawal but my all-time favourite is Tandoori Chicken. — Divya Dutta Copy Share Image
When people ask for candy I'm eating, I give them the flavor I don't like. — Anonymous Copy Share Image
If you learn a recipe, you can cook the recipe. If you learn the technique, you can cook anything. — Michael Symon Copy Share Image
Usually, two or three hours after getting offstage, I'll begin the eating process: usually carbohydrates, protein, and fat. — Andrew W.K Copy Share Image
The colors. The city. Nothing. But they’ve got some good food, though. Other than the food, nothing. — Roddy White Copy Share Image
Speaking of competition in the fast-food industry. This is rat eat rat, dog eat dog. I'll kill 'em, and I'm going to… — Ray Kroc Copy Share Image
Pastry chefs are very particular people - we like a controlled environment; we don't like an audience. — Ron Ben-Israel Copy Share Image
We're [Avocado League] trying to just urge people to add avocado into their diet. It's healthy and full of vitamins and minerals. — Jennie Finch Copy Share Image
I think, once recipes become digital, pirating a digital recipe and all the questions that you have with music and so forth… — Hod Lipson Copy Share Image
I just signed to do my next book with Ecco Press, a new primer or encyclopedia. This will be my take on… — Mario Batali Copy Share Image
My grandmother's house was just a place of comfort. I mean, I remember going in there, and the kitchen always had pots… — Kay Robertson Copy Share Image
“other, better, memories: making fried eggs with her dad, turning them over with a large black plastic spatula. “Not so fast, Molly… — Christina Baker Kline Copy Share Image
Vegetarianism preserves live, health, peace, the ecology, creates a more equitable distribution of resources, helps to feed the hungry, encourages nonviolence for… — Gabriel Cousens Copy Share Image
“And you know, that’s another reason I named her Coco. Because to me, chocolate is about indulging in things that give you… — Kate Klise Copy Share Image
My mom wasn't so much such a great cook. But I don't know, I think I have a very strong mother, and… — April Bloomfield Copy Share Image
“as far as your body’s cells are concerned, healthy diets are all essentially the same, resting on the same Four Pillars: meat… — Catherine Shanahan Copy Share Image
I started my cooking 'career' aged 15, almost 20 years ago. At the time it was quite a shock suddenly working 75… — Rene Redzepi Copy Share Image
I didn't leave home until 27. I was an only child raised in Philadelphia by my mother and grandmother. My grandmother controlled… — Jill Scott Copy Share Image
![“We're [Avocado League] trying to just urge people to add avocado into their diet. It's healthy and full of vitamins and minerals.” quote by Jennie Finch](https://sms4smile.com/q/i/137/jennie-finch-7329_add_we-re-avocado-league-trying-to-just-urge_1859186.jpg)
