A hamburger bun can be seen as beautiful by Ray Kroc, who says it takes a certain mind to notice it. He mentions that his priorities are God, family, then McDonald’s, in that order at work. He also jokes that if a competitor drowns he’d stick a hose in their mouth.
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Ray Kroc was a restaurateur, best known for Grinding It Out: the making of McDonald's.
Quick Facts About Ray Kroc
Born
October 5, 1902
Died
January 14, 1984
Profession
Restaurateur
Notable works
Grinding It Out: the making of McDonald's
About Ray Kroc
He purchased the McDonald brand from the McDonald brothers in 1961 after working as their franchising agent for several years, and he led the company as its chief executive until his death.