Anything Quote by Zach LaVine

I put hot sauce on everything.

— Ice Spice

When I put some Tabasco on things, and there's really nothing in Tabasco, it's not bad for you in any way, so that's kind…

— Mike Ditka

When you use it in cooked foods, it changes [the Tabasco flavor] a little bit; it loses a little bit of the bright acid…

— Mario Batali

I've put mayonnaise in my hair, avocado, Kool-Aid, lemon - all the things.

— Chloe Fineman

The only really good vegetable is Tabasco sauce. Put Tabasco sauce in everything. Tabasco sauce is to bachelor cooking what forgiveness is to sin.…

— P. J. O'Rourke

I mix mayonnaise, ketchup and brandy and a little bit of mustard. This is a heck of a good sauce for seafood.

— Anonymous

I think Tabasco brings me pure heat and Southern kind of familiarity, along with the vinegar and the barrel-aged spices.

— Mario Batali

“Creole Sauce ... This sauce is fine on cooked shrimps, fish, or meat, disguises leftovers, and will even make boiled tripe taste less like…

— Margaret Yardley Potter

When you use Tabasco in the marinade, it kind of infuses everything.

— Mario Batali

“Keep favorite condiments on hand, such as ketchup, mayonnaise, mustard, Worcestershire sauce, vinegar and salsa.”

— Betty Crocker

I use a lot of fresh citrus, garlic, and fresh herbs when cooking to cut down on fat and sodium but punch up flavor.…

— Cat Cora

I love to eat sushi, and, you know, those flavors and wasabi and really eating spoonfuls of it... I would just mix it and…

— David Chang