Chef Quote by Tom Colicchio

Following the devastating India Ocean tsunami of 2004, I founded Chefs for Humanity, modeled after Doctors Without Borders, but comprised of chefs. There wasn't…

— Cat Cora

If you are a chef, you have an incredible responsibility in this world. Don't just open a restaurant to serve food. Include the community,…

— Dominique Crenn

As a chef, I always have in mind how to properly feed the public, but at times it's easy to forget that some people…

— Marcus Samuelsson

As chefs, a lot of the times we lose sight of the fact that we are in the food business and that it needs…

— Ranveer Brar

I'm going to work on food culture and help food become fun and part of peoples' lives again. The traditional restaurant is more commercial-oriented.…

— Kimbal Musk

We know there are a number of important initiatives to work on, but food insecurity is so critical because so many people in our…

— Rick Carlisle

When you contribute to food banks or give money that goes to having meals delivered, you're meeting the most basic need. It's such a…

— Colin Jost

There is a new face to hunger today. Many of the people who come to food pantries and soup kitchens are people who never…

— Vicki Escarra

There are a lot of myths about food banks, but the truth is that many people are increasingly having to turn to them just…

— Luciana Berger

I am a chef through and through. Everything I do - whether it is cooking for kids in Harlem or cooking in a fine…

— Marcus Samuelsson

I just want to serve food that people want to eat, and show a way forward for the restaurant industry, for all industries. One…

— Arthur Potts Dawson

Each of us can play a role in eradicating hunger in our communities, and together with Feeding Wisconsin we look forward to raising awareness…

— Mike Budenholzer