Animal Quote by T. Colin Campbell

“Casein, which makes up 87% of cow’s milk protein, promoted all stages of the cancer process. What type of protein did not promote cancer,…

— T. Colin Campbell

“The main protein in milk, casein, is nourishing food for human cancer cells. Our bodies do not require this type of protein. Milk is…

— Jesse Jacoby

Cows' milk protein may be the single most significant chemical carcinogen to which humans are exposed.

— T. Colin Campbell

“Chapter three delineates the decades-long laboratory work we did with experimental animals, work that passed the requirements to be called “good science.” The finding:…

— T. Colin Campbell

“Got Milk — Or Leave It? Dairy is best kept to a minimum. There are many good reasons not to consume dairy. For example,…

— Joel Fuhrman

Cows given genetically modified growth hormones make more milk, but have painful swollen udders, have ulcers, joint pain, miscarriages, deformed calves, infertility, and much…

— Kevin Trudeau

“We’ve discovered that cow’s milk protein at reasonable levels of intake markedly promotes experimental cancer growth, which is outside of the nutrition paradigm. We’ve…

— T. Colin Campbell

One reason milk consumption may lead to cancer risk is insulin-like growth factor, IGF-1 (not to be confused with bovine growth hormone, rBGH). Milk…

— Alison Stewart

“Our deeply-rooted beliefs about the wholesomeness of milk and dairy products should be re-considered under careful, scientific evaluation. Given the tumor promotor effect of…

— Bodo Melnik

Protein during promotion trumps the carcinogen, regardless of initial exposure.

— T. Colin Campbell

No chemical carcinogen is nearly so important in causing human cancer as animal protein.

— T. Colin Campbell

“Diverging results for types of dairy products and sources of calcium suggest that other components of dairy than fat and calcium may increase prostate…

— Dagfinn Aune