Always Quote by Sherry Yard

I've been more conscious of my salt intake, sugar intake, making sure I'm not eating as many processed foods.

— Monica Denise Brown

Adjectives are the sugar of literature and adverbs the salt.

— Henry James

Every time the good giants try to cut back on salt, sugar, fat calories, inevitably Wall Street raises its hand and is looking at…

— Michael Moss

They may have salt, sugar, and fat on their side, but we, ultimately, have the power to make choices. After all, we decide what…

— Michael Moss

The ideal human diet looks like this: Consume plant-based foods in forms as close to their natural state as possible (“whole” foods). Eat a…

— T. Colin Campbell

By nature, a storyteller is a plagiarist. Everything one comes across--each incident, book, novel, life episode, story, person, news clip--is a coffee bean that…

— Rabih Alameddine

One of the reasons we eat fast food is that we don't have to cook fast food. We are out-sourcing cooking to corporations, they…

— Michael Pollan

I don't pay much mind to politricks. Never met a politician who wouldn't try to convince you that salt was sugar.

— Nalo Hopkinson

Neither sugar nor salt tastes particularly good by itself. Each is at its best when used to season other things. Love is the same…

— Vera Nazarian

Freezing concentrates sugar (maple sugar), alcohol, and salt solutions as efficiently as heating distils water or alcohol from solutions. Open pans of maple sugar…

— Bill Mollison

I'm focused on the next generation, because I think it's very hard to break the habit of adults who've got salt and sugar addictions…

— Alice Waters

I eat only white foods: eggs, sugar, grated bones, the fat of dead animals; veal, salt, coconut, chicken cooked in white water; fruit mold,…

— Erik Satie